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  • Vice President Harris has used debates as turning points throughout her political career. On Tuesday, she faces her biggest debate challenge yet.
  • The SS United States, once a luxurious ocean liner, holds the speed record for crossing the Atlantic. It's rusting away at a pier in Philadelphia and could soon be evicted and scrapped.
  • Recent polls show many Californians were undecided heading into Election Day on Gov. Newsom’s Proposition 1, which would fund new mental health treatment facilities.
  • Embark on a culinary journey with The Blank Table as we present our second dinner of the 2024 season on Thursday, June 6th! Delight in the culinary mastery of Jonathan Zaragoza (of Chicago’s famed Birrieria Zaragoza and El Oso) and Frida Lucia (of Tijuana’s Aruba Day Drink, a top 50 best bars in the world), promising an extraordinary fusion of power and creativity. Join us for an evening dedicated to culinary excellence and innovation, where every bite is a testament to the rich cultural heritage of both chef and mixologist. Raised on Chicago's Southside, Chef Jonathan Zaragoza, inspired by his family's strong cooking roots, began learning the art of making birria at the age of 12, later opening Birrieria Zaragoza in 2007, and with a culinary journey spanning from Michelin-starred establishments to his own restaurants, he continues to showcase his Mexican heritage and traditions internationally while managing Birrieria Zaragoza and El Oso. Frida Lucia is currently showcasing her mixology skills at Aruba Day Drink in Tijuana, Baja California. The bar achieved a remarkable feat, securing the 40th spot among the best bars in North America in 2023. With Frida Lucia's expertise and Aruba Day Drink's esteemed reputation, patrons can anticipate an extraordinary and memorable drinking experience from this renowned establishment. About The Blank Table| This multi-sensory evening features a five-course pre-fixe menu with pairings from some of San Diego’s top mixologists and the region’s winemakers. TBT is designed as a secret dinner series, with most of the details- including location and menu- revealed the evening before the event via email with a link to an obscure, unknown and off-the-beaten-path location. Committed to reinvesting in the local community and native creatives, menus feature sustainable, seasonal and complex flavors while utilizing a broad range of spirits explicitly crafted for each dish. Co-founded by Alexandria Ott, The Blank Table is produced by Chrome City Creative Studio in partnership with Be Saha Hospitality Group.
  • The state law requiring people to put their food waste in green bins now includes some businesses.
  • A recent KPBS investigation found vacancies on the board have undermined independent oversight of the city’s surveillance technology. After Mayor Todd Gloria’s inaction, the City Council moved swiftly to appoint new members.
  • A delicate cleanup is underway in historic Lahaina on Maui. Cultural monitors are working closely with federal officials to assure the process protects cultural and archeological artifacts.
  • The man who inspired the novel and the Hollywood film Hotel Rwanda, Paul Rusesabagina, was released late Friday evening from prison after the Rwandan government commuted his sentence.
  • Lynch, a tech entrepreneur, had recently been acquitted on federal fraud charges in the U.S. The yacht he was on, the Bayesian, sank two days after Lynch's co-defendant was killed by a car.
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