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These new books will take you from murder in present-day Texas to cryptography in Cold War Berlin to an online community that might hold the solution to a missing-person case.

Florida has been a major access point for abortion in the South. Now its residents, along with thousands more in the region, will have to seek abortion care elsewhere after six weeks of pregnancy.

In this brief episode, our producer Julio sat down with Rito Zazueta - an independent filmmaker from Tijuana/Chula Vista to discuss Tijuana's representation in the media and the impact and reception Rito’s documentary- Tijuana Dream- has had. Tune in! @portofentrypod Big thanks to Rito Zazueta for letting us include bits and pieces of her monumental short in this episode. Here's the Link to her documentary. Tijuana Dream (2016) Dir. Rito Zazueta Prod. Rick Zazueta 🎶 “Flotando” Rommel Duran / Entre Desiertos 🎥 Josha Olivera ************** Port of Entry has a whole new set of stories with you, this time centered around food and migration. This season we share several stories about how food has changed cities in the borderlands, including episodes on folks who have made Valle de Guadalupe, the famous wine region of northern Baja, their home. Follow hosts Natali Gonzalez and Alan Lilienthal as they sit down with these fascinating people who share their personal and family stories. Listen in and join us! If you like this episode, show us some love @portofentrypod ************** From KPBS and PRX, “Port of Entry” tells cross-border stories that connect us. More stories at www.portofentrypod.org Find us on Facebook at www.facebook.com/portofentrypodcast Find us on Instagram or at www.instagram.com/portofentrypod Support our show at www.kpbs.org/donate. Search “Port of Entry” in the gifts section to get our sling bag as a thank-you gift. If your business or nonprofit wants to sponsor our show, email corporatesupport@kpbs.org. Feedback is a gift. Text or call the "Port of Entry" team at 619-500-3197 anytime with questions or comments about the show. Email us at podcasts@kpbs.org. “Port of Entry'' is written, produced, and directed by Julio C. Ortiz Franco. Luca Vega is our Technical Producer and Sound Designer. Alisa Barba is our editor. Episodes are translated by Julio C. Ortiz Franco and Natali Gonzales. Elma Gonzalez and M.G. Perez are our Spanish Editors. Lisa Morrisette-Zapp is Director of Audio Programming and Operations and John Decker is the Director of Content Development. This program is made possible, in part, by the Corporation for Public Broadcasting, a private corporation funded by the American people.

State lawmakers often don’t know how well a program is working before deciding whether to cut or increase spending. Instead, they hear from advocates, interest groups and sometimes the public. Key budget hearings ramp up this week.

The U.K. singer-songwriter recasts four of her electro-pop songs in fresh arrangements.

Writer and podcaster Kara Swisher wrote her memoir, Burn Book, about her disillusionment with many tech moguls. It recounts more than three decades covering the tech industry.

She Fest delivers empowering and accessible programming and content that centers 2SLGBTQ+ women and non-binary people; creates opportunities to connect 2SLGBTQ+ small businesses to new audiences; facilitates social events that bring people together; and invests in and celebrate the volunteer leadership of She Fest committee members. Our year-round efforts culminate in an annual flagship event that brings over 4,000 of our community members together to kick off San Diego’s Pride week in July. San Diego Pride on Facebook / Instagram #SheFest

The state of California operates a little-known program to lease land under freeways that is now under scrutiny after an arson fire under Interstate 10 in Los Angeles.

Saturday is the one-year anniversary of the court’s Dobbs v. Jackson Women’s Health Organization ruling, which struck down Roe v. Wade. Abortion law is now in the hands of state lawmakers and courts.

Too Good To Go works with businesses to sell leftovers at a reduced price. This helps prevent food waste from ending up in landfills, where it decomposes and produces a potent planet-warming gas.