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The company said one of its wrapping machines developed a temporary issue that makes it possible for a thin strip of film to remain on the slice even after it's been removed from the wrapper.

Kelly Akashi (b. 1983, Los Angeles) is known for her materially hybrid works that are compelling both formally and conceptually. Originally trained in analog photography, the artist is drawn to fluid, impressionable materials and old-world craft techniques, such as glass blowing and casting, candle making, bronze and silicone casting, and rope making. Encompassing a selection of artworks made over the past decade, "Kelly Akashi: Formations" features a newly commissioned series in which Akashi explores the inherited impact of her family’s imprisonment in a Japanese American incarceration camp during World War II. Organized by the San José Museum of Art, "Kelly Akashi: Formations" is the first major exhibition and catalog of Akashi’s work. The exhibition will be on view from Sept. 21, 2023–Feb. 18, 2024 in San Diego, following presentations at the San José Museum of Art and the Frye Art Museum, Seattle. Museum of Contemporary Art San Diego on Facebook / Instagram

Army veteran Richard Fierro said his training kicked in during Saturday's shooting. Fierro graduated from San Diego State University in 1999.

The Department of Energy is spending $26 million to explore possibilities for building temporary storage for spent nuclear fuel rods.

The National Highway Traffic Safety Administration is demanding that ARC Automotive Inc. of Knoxville recall 67 million inflators in the U.S. because they could explode and hurl shrapnel.

The House of Pacific Relations will present its 40th Annual Ethnic Food Fair, taking place at The International Cottages in Balboa Park, 2191 Pan American W Rd, San Diego, CA 92101, Sunday, May 7, 2023, 11 a.m. to 6 p.m. "The Ethnic Food Fair is an awesome annual event for families and more, which is why the 40th Anniversary is so exciting,” said Mike Salazar, Member of the USA, House of Pacific Relations. “Each year, it’s great to see the unique entertainers and cuisines from so many countries to try and enjoy, all in one place.” The Ethnic Food Fair will feature multicultural live performances, and will offer locals and visitors an opportunity to explore and taste a variety of food from 31 historic international cottages. The actual number of EFF participants varies from year to year. Guests are able to purchase delectable ethnic dishes and treats, which support each of the non-profit cottages, and they will have an opportunity to interact with volunteers who proudly showcase culture, education, travel ideas, crafts and volunteerism. There will also be live stage entertainment showcasing the national traditions from various countries and cultures between 11 a.m. - 6 p.m. Mission Statement: “To harmoniously come together with international and cultural presence.” To learn more, please check out the event flier at sdhpr.org.

San Diego-based Illumina says it made its decision to divest after a U.S. appeals court ruled Friday that the merger could violate antitrust laws.

While dueling crises — the war in Israel and a government funding deadline — may add urgency to the situation, Republicans were not confident the process would conclude quickly.

For any family, the death of a child is the single most tragic event they can imagine. But what happens when the baby has no family?

It doesn't get much better than a 3-course menu featuring fresh salad, Endless Entrée and decadent chocolate fondue. Endless Entrée features classics like Herb-Crusted Chicken, Memphis-Rubbed Pork, Shrimp, Teriyaki-Marinated Steak, and more all served with your favorite cooking style and sauces to dip. Then Dad can relax and sip on our much-loved Modern Old-Fashioned or any of our featured Cocktail Creations. 3 Courses: $56 per person. Includes Salad, Endless Entrée, and Chocolate Fondue. 4 Courses: $66 per person. Give Dad the day he deserves. Reserve a table today! Price valid at this location. Dine-in only. No sharing. Minimum purchase of 2 required for 3 and 4-course menu options. See restaurant for details and restrictions. A 5% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members. Visit: https://www.meltingpot.com/san-diego-gaslamp-ca/forever-fondue-menu.aspx The Melting Pot (San Diego - Gaslamp) on Facebook / Instagram