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  • The Senate voted Monday to confirm Stephen Miran to the Federal Reserve Board. Miran, who has served in both Trump administrations, has said he will not resign from the White House but take a leave of absence, further stoking concerns about its independence.
  • Join Women’s Empowerment International (WE) for our signature fall fundraiser – Empowered WE Rise. This event brings together the community to support women, here in San Diego and around the world, who are working to overcome poverty for themselves and their families. Proceeds benefit WE grants distributed to our high-impact partner programs, focusing on women’s economic empowerment efforts. Enjoy an afternoon of delicious food and drinks, a beautiful venue, music, inspiring speakers, exciting silent and live auctions, and a Market Fair featuring women entrepreneurs from local WE grant-funded programs. Celebrate the strength of our partners and the women we serve as they rise, persist, and overcome challenges to build brighter futures. For sponsorship opportunities, please contact Sarah Adams at sarahadams@womenempowerment.org or (619) 333-0026. Tickets and more information available at: womenempowerment.org/fall-fundraiser/ Tickets: Early bird price until 7/27: $125 Price $150 (starting 7/28) Volunteer: Volunteer opportunities are also available for day-of support and for our event planning committee! Contact info@womenempowerment.org for more information and to sign up. Women’s Empowerment International on Facebook / Instagram
  • Join bestselling author, educator, and entrepreneur Stedman Graham for an empowering conversation on Identity Leadership— based on the philosophy that one cannot lead anyone else until you first lead yourself. In this session, Graham will walk through his 9 Step Success Process for building self-awareness, defining your vision, and developing the discipline to take charge of your life and leadership journey. Whether you're advancing in your career or starting fresh, this talk offers practical tools to clarify who you are, break through limitations, and lead with purpose. Zoom: https://nu.zoom.us/webinar/register/WN_MGPRo7CiQVSu77cjc00iKQ#/registration National University on Facebook / Instagram
  • The Fed chair will speak Friday at an annual economic symposium in Jackson Hole, Wyo. The speech comes as the central bank is under mounting pressure from the White House to lower interest rates.
  • The G20 closed in Johannesburg without a ceremonial hand over to the U.S., its next chair, after Washington boycotted the summit.
  • The comedian was suspended for nearly a week by ABC's parent company, Disney, before returning to airwaves on Tuesday night.
  • Dredging waterways for navigation is a centuries-old practice, but this project is controversial because the mud being dug out of the channel is put into other parts of Mobile Bay.
  • Seven years after they merged, the soft drink maker and coffee pod innovator will become separate companies again. CEO Timothy Cofer said separate coffee and beverage businesses would be more nimble.
  • Due to limited seating, this class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group. Learn to make a classic Thai curry that rivals your favorite neighborhood takeaway spot! In this fun and hands-on class, you will learn how to master the tips and tricks of creating one of the most delicious and aromatic Thai dishes: Panang Curry. The Chef will walk you through creating this curry known for it's rich flavors of coconut, ginger and array of wonderful spices, all tied together in a tomato-based sauce with tender pieces of chicken. You will also learn how to make a refreshing Thai cucumber salad as an appetizer, garnished with chopped peanuts and cilantro. From chopping and slicing, to simmering and seasoning, then finally plating and indulging, this is an ultimate culinary experience that will transport you to a bustling and vibrant street of Thailand. Once you have finished creating your masterpieces, everyone will be able to enjoy this decadent dish with their new foodie friends. No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting. Please arrive 15 minutes early to check in. You will be seated with your booking party and socially distanced from other guests. Please notify us of any dietary accommodations by emailing hello@cocusocial.com with at least 48 hours advance notice. Our venue partner, Quigley Fine Wines, will have a wonderful selection of pours waiting for you. Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only. Visit: https://www.eventbrite.com/e/in-person-class-better-than-take-out-thai-panang-curry-san-diego-tickets-1400447097969?aff=ebdssbdestsearch Quigley Fine Wines on Instagram and Facebook
  • Due to limited seating, this class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group. Learn to make a classic Thai curry that rivals your favorite neighborhood takeaway spot! In this fun and hands-on class, you will learn how to master the tips and tricks of creating one of the most delicious and aromatic Thai dishes: Panang Curry. The Chef will walk you through creating this curry known for it's rich flavors of coconut, ginger and array of wonderful spices, all tied together in a tomato-based sauce with tender pieces of chicken. You will also learn how to make a refreshing Thai cucumber salad as an appetizer, garnished with chopped peanuts and cilantro. From chopping and slicing, to simmering and seasoning, then finally plating and indulging, this is an ultimate culinary experience that will transport you to a bustling and vibrant street of Thailand. Once you have finished creating your masterpieces, everyone will be able to enjoy this decadent dish with their new foodie friends. No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting. Please arrive 15 minutes early to check in. You will be seated with your booking party and socially distanced from other guests. Please notify us of any dietary accommodations by emailing hello@cocusocial.com with at least 48 hours advance notice. Our venue partner, Quigley Fine Wines, will have a wonderful selection of pours waiting for you. Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only. Visit: https://www.eventbrite.com/e/in-person-class-better-than-take-out-thai-panang-curry-san-diego-tickets-1297960628179?aff=ebdssbdestsearch Quigley Fine Wines on Instagram and Facebook
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