
Luis Estrada
On-Air Fundraising ManagerAs the On-Air Fundraising Manager, Luis is responsible for implementing KPBS’ membership campaigns on radio, TV, and digital media. He is a seasoned media professional with experience in television, film, international broadcasting, branding, production, creative services, programming, news, media sales, new business development, network operations, radio, advertising, digital media and general management. His has worked at several prestigious media organizations including The Cartoon Network, TNT for Latin America, Univision, Telemundo, and Paramount Pictures. He has also developed advertising, marketing, and branding campaigns for national TV networks and local stations. He served on several industry and business related committees and non-profit organizations. He also served as a mentor for students at the Film Connection, a film school located in Los Angeles. Luis has been nominated for two Emmy’s and has won various Addy’s and Promax/BDA awards. He has also received awards from the Houston Film Festival and New York Festivals.
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There's more to culture in San Diego than comics: SummerFest chamber music in La Jolla; performance art and ancestral memory in San Ysidro; textile art in Oceanside; small press writers in South Park; dance about chronic pain in City Heights; Shakespeare in Balboa Park; live music picks and more weekend arts. And OK, Comic-Con, too.
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Anxiety has always played a major role in Aparna Nancherla's comedy. She spoke with Rachel about growing into her rage and feeling godlike when she's alone.
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NPR critic Linda Holmes has been a Billy Joel fan since the '80s. HBO's new two-part documentary still taught her something new about his life — and provided a chance to consider the role of his music in her own.
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A research team has successfully tested a blood substitute in animals, and human trials may not be far off. The powdered blood could help medics respond faster in a crisis.
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The Trump administration wants to reverse a 2009 EPA finding that greenhouse gases endanger people. The finding is the basis for much of the United States' climate change regulations.
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Chef David Nayfeld has been cooking with his kid since she was 2. In a new book, Dad, What's for Dinner?, he shares easy ways to involve kids in meal prep, and a weeknight recipe for meatballs.
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