
Matthew Bowler
Video JournalistMatthew Bowler is an award-winning journalist from San Diego. Bowler comes from a long line of San Diego journalists. Both his father and grandfather worked as journalists covering San Diego. He is also a third generation San Diego State University graduate, where he studied art with a specialty in painting and printmaking. Bowler moved to the South of France after graduating from SDSU. While there he participated in many art exhibitions. The newspaper “La Marseillaise” called his work “les oeuvres impossible” or “the impossible works.” After his year in Provence, Bowler returned to San Diego and began to work as a freelance photographer for newspapers and magazines. Some years later, he discovered his passion for reporting the news, for getting at the truth, for impacting lives. Bowler is privileged to have received many San Diego Press Club Awards along with two Emmy's.
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Cosmopolitans, martinis, gimlets are all popular cocktails, but the next new drink may not be made from any liquor on the market, it could be made from powdered alcohol or Palcohol.
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San Diego is home to nearly a quarter million veterans. And as they age, they inevitably die. The Department of Veterans Affairs is making room for their graves.
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From school plays to graduations, growing up in the U.S. is full of milestones. But a group of local kids celebrated a less common occasion on Friday: becoming Americans.
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After two of their peers died in a collision with a drunk driver, UC San Diego students work to make "responsible beverage training" mandatory for restaurant and bar workers.
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Monte Vista High School has finished a $7.5 million renovation of its Career Technical Education buildings.
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Claire de Lune staked its claim in North Park before the neighborhood became the trendy hub it is now. But the popularity it helped jumpstart is ultimately what drew customers away.
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The USS Midway Museum honored all those who made the ultimate sacrifice for their country with a commemorative wreath-laying ceremony and a special tribute for Korean War veterans.
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KPBS Midday EditionFor long-standing businesses, the COVID-19 pandemic has been brutal. One new City Heights restaurant that is not only trying to survive, but thrive, as it shakes off losses from the past year.
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Last year, the mother of an army officer was deported to Mexico, after living in the United States for over 30 years. On Thursday, she was allowed to re-enter the country, part of a dramatic and surprising change in policy.
- San Diego is building a lot of homes in its most walkable neighborhoods
- City Council clears way for tiered parking rates at San Diego Zoo
- Lakeside-area wildfire stopped, evacuations remain in place
- What kind of dairy does a body good? Science is updating the answer
- Supreme Court allows immigration agents to resume ‘roving patrols’ in LA, siding with Trump