MARTHA BAKES: Yeast Dough
Airs Saturday, October 26, 2013 at 2:30 p.m. on KPBS TV
Learn to create the finest desserts and goodies in your own home. In the series MARTHA BAKES, Martha Stewart shares the best baking tips and techniques, giving you the confidence to create delectable baked goods — from scratch — in your own kitchen.
Martha’s updated versions of the classics set the standard, while her uses of flavors and ingredients add new angles to some familiar favorites.
"Yeast Dough" - Whether you’re a beginner or a seasoned pro, you’ll welcome Martha’s expert tips and tricks for making a tasty and versatile yeast dough. Martha’s recipe incorporates both butter and sour cream.
In this episode, she uses it to make a variety of breakfast treats, from pecan sticky buns to pull-apart monkey bread that’s as much fun to make as it is to eat.
Martha demonstrates how to proof yeast for quality.
Martha Bakes Sizzle Reel
"Martha Stewart has developed MARTHA BAKES