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COVID-19 Cases Surpass 700 In SD County; Two New Deaths Confirmed

A chart showing the number of tests reported, cases, hospitalizations, ICU stays and deaths from COVID-19 in San Diego on March 31, 2020.
County of San Diego
A chart showing the number of tests reported, cases, hospitalizations, ICU stays and deaths from COVID-19 in San Diego on March 31, 2020.

San Diego County health officials confirmed 131 new cases of COVID-19 and two additional deaths Tuesday, bringing the total county cases up to 734 and nine deaths.

It is the largest jump in cases since the county confirmed its first case three weeks ago, and coincides with the highest number of overall test results since the crisis began, with 1,538 results coming in Tuesday.

The county did not provide any additional information regarding the two deaths.


Dr. Wilma Wooten, county public health officer, said there was an additional death which was probably related to the illness but not confirmed and as a result not included in the latest numbers.

There have been 136 San Diego residents hospitalized due to the illness since the county began recording numbers, with 56 needing intensive care. The county has not provided hospital discharge numbers.

VIDEO: County Reports Largest Single-Day COVID-19 Increase With 131 New Cases, Two Deaths

Despite the marked increase, County Supervisor Nathan Fletcher warned not to read too much into them at this point.

"There's not a lot you can read into day-to-day reports," he said. "We need to look at the data week-over-week."

A week ago, San Diego County had 232 cases.


"We believe the uptick in cases will continue and continue for the foreseeable future," Fletcher said.

The county reported a total of 481 ventilators in 19 of the county's 23 hospitals — with another 75 ready to deploy in an emergency — 69 being serviced, 600 requested from California and 125 ordered from elsewhere.

RELATED: Positive COVID-19 Case Found In Passenger On Celebrity Eclipse Cruise Ship

Fletcher said county health teams monitor their ability to respond to the crisis with three S's — stuff, staff and structure. California responded to the lack of some of these in San Diego County by sending a 250-bed mobile field hospital and a 225-bed hospital unit, which Fletcher said comes with staff.

Additionally, Fletcher said the county was working with a local university to secure an empty dormitory for patients too sick to go home, but not sick enough to remain in the hospital. He said the 200 to 250 beds the dorm will provide will "raise the bar" on the number of beds available for any surge in COVID-19 cases. This "alternative care center" would open sometime in the near future, he said.

County Chairman Greg Cox encouraged residents to continue to go to grocery stores and order takeout food from restaurants while maintaining physical distancing and proper sanitization protocols, even as two employees of a Sprouts Farmers Market in northern Carlsbad tested positive for COVID-19 on Monday.

"It is safe for you to go to the grocery store or order takeout from restaurants," Cox said. "There is no data suggesting the illness is transmitted via food. Like all moms say, 'eat, eat."'

Both employees work at the grocery store off El Camino Real south of state Route 78 in the Carlsbad Plaza South Shopping Center. One employee last worked in the store March 17, and the other last worked on March 15, according to the company.

San Diego County health officials reported Sunday that five food handlers had tested positive for COVID-19 — four restaurant employees and a grocery store employee. The grocery store employee who tested positive is from an Albertson's store in Escondido, Fletcher said Sunday, adding that the store did the right thing by closing, alerting county environmental health officials, following sanitation protocols, then re-opening to customers.

"If you have a sick worker, they must stay home," Fletcher said, urging employers to call 858-505-6814 to report any sick workers.

Co-workers of the Albertson's employee who display any symptoms of the coronavirus infection will be sent home, but there are no tests pending in this case, McDonald said.

Also Tuesday, officials announced that one passenger and three crew members aboard the Celebrity Eclipse cruise ship docked in San Diego tested positive for COVID-19. The passenger was evacuated from the ship Monday morning with cardio-vascular and respiratory problems before later testing positive. That passenger remains in serious condition.

Some 1,200 passengers disembarked from the ship Monday, said Dr. Eric McDonald, the county's epidemiology director. Each passenger underwent health screenings and was advised by doctors and Celebrity Cruises to maintain a 14- day quarantine once at home. The ship was scheduled to continue disembarking Tuesday, and it will be the last cruise ship allowed to release passengers in San Diego County until further notice.

McDonald said disembarkation should finish before midnight and the ship will leave San Diego early Wednesday.

County health officials announced Monday that cruise ships will no longer be allowed to disembark passengers or crew members starting April 1, but ships may be allowed to dock to fuel up or restock on provisions with permission from the county's health officers.