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We're beyond stoked to release our collaboration beer with Saint Archer Brewing, S'More Than a Feeling Stout, inspired by the sugar-free s'mores muffin we created to benefit San Diego-based non-profit, Hiking My Feelings. Join us for the official beer and muffin release, and an intimate acoustic performance at Saint Archer Brewing featuring Karim Israel of Arise Roots, Nicholas Dell, and Tomboyce Avenue. This is a benefit concert for Hiking My Feelings, a San Diego-based nonprofit on a mission to improve community health by creating opportunities for people to experience the healing power of nature. Since 2018, founders Sydney and Barry Williams have hosted more than 300 events around the US and have helped thousands of people find healing in nature through their online programs and in-person events. Our benefit show will take place on Thursday, December 9 from 5:30 p.m. to 9:30 p.m. at Saint Archer Brewing Co. Get tickets here! $45 | Includes 1 S'More Than a Feeling Stout beer, 1 S'more Than a Feeling muffin, commemorative pin and sticker and live music. $30 add-on | Includes one signed copy of Hiking My Feelings: Stepping Into the Healing Power of Nature by Sydney Williams, founder and CEO of Hiking My Feelings, and one limited edition event poster, signed by the artists. $13 add-on | Includes dinner from Casanova Fish Tacos - 2 tacos, chips and salsa. For more information, please visit the event's Eventbrite page.

Tourists are visiting national parks and surrounding public lands in record numbers this summer, which is causing some overwhelmed national park gateway towns to rethink their promotion strategies.

The community is looking for blood donations, legal assistance and funds for victims' families.

A cold and methodical ranking of Saturday Night Live performances by Katy Perry, Taylor Swift, Lizzo, Billie Eilish, Young Thug, Arcade Fire, Saweetie, LCD Soundsystem, Camila Cabello and more.

During a global pandemic in Orocué, Colombia, dance and adversity brought a group together.

On his latest album, Bad Bunny opts for personal intimacy and cultural specificity.

Saturday, May 14, 2022 at 1:30 p.m. on KPBS TV / On demand with PBS Video App. Christopher Kimball travels to Mexico City to learn favorite dinner recipes from cooking school instructor Esmeralda Brinn and Adriana Luna, chef at La Cocina de Mi Mam in the Coyoacan market. Back in the kitchen, recipes include: a layered Chicken, Salsa Verde and Tortilla Casserole (Pastel Azteca), and Pork in Veracruz Sauce (Puntas a la Veracruzana), a skillet dish of thinly sliced pork with a tomato, olive and caper sauce.

Sold Out From Camarada: We are honored to continue our adventure as Artists-In-Residence at the Mingei. Join us for stellar chamber music at the newly reopened, remodeled and extraordinary Mingei International Museum in heart of Balboa Park. Mingle while you browse fantastical exhibitions before the concerts. Iluminacion is a ceremony where hundreds of candles are lit to guide souls during Dia de los Muertos. Camarada’s new season at the renovated Mingei International Museum is designed to lift your spirits and soar beyond the concert experience. The journey begins with a chamber version of Danse Macabre by Saint Saëns followed by the impassioned Concertino for flute, viola, and double bass by Erwin Schulhoff. Two American composers James Stephenson and Bill Douglas showcase their Latin zest with Mexican Folklore Suite and Salsa Cantando. Miguel del Aguila’s Conga-Line in Hell complete this feast with sly Latin American dance rhythms over a repeating and haunting piano motif. Date | Sunday, October 24 at 5:30 p.m. Location | Mingei International Museum Get tickets here! General Admission: $55 Mingei Museum Member: $45 Priority Seating: $65 Ticket prices do not include fees. You can make a $20 donation with the purchase of your tickets. For more information, please visit the Mingle at Mingei: Iluminación event page or call the Mingei Museum at (619) 239-0003.

NPR's Rachel Martin speaks with Rick Martínez about his new cookbook Mi Cocina: Recipes and Rapture from My Kitchen in Mexico.

Tourists are visiting national parks and surrounding public lands in record numbers this summer, which is causing some overwhelmed national park gateway towns to rethink their promotion strategies.