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Learn to throw ceramics on a wheel! Saturdays, October 25, November 1, 8, 22, from 10 a.m. – 1 p.m., with the last class of the series from 10 a.m. – 1:30 p.m. In this 4-week course, 3-hour per class series, you’ll build a strong foundation in working with clay on the pottery wheel. Instructor Shachi Shah will teach you how to prepare clay, center it on the wheel, and create forms like cylinders, bowls, and mugs. You’ll also be introduced to trimming techniques and adding surface details like handles and texture. After a break to allow your work to be bisque fired, you’ll return for the final session to glaze and complete the cycle from raw clay to finished ceramic. This is a slow-paced, supportive class where exploration and experimentation are encouraged. Whether you’re brand new to clay or returning after a break, you’ll be guided at your own rhythm — with plenty of space to ask questions, make mistakes, and grow your confidence on the wheel. Projects will be ready to pick up 3-4 weeks after the last class. Beginners welcome. Ages 16+ years We recommend that each student bring an apron to wear and an older towel or a cloth rag. • Military, first responders and sibling discounts. • Scholarships available. • Homeschool funds accepted. • If this class is full, join the Interest List to be notified. • If you would like to be notified of future offerings, join the Interest List to be notified when new dates or spaces are available. San Diego Craft Collective on Facebook / Instagram

San Diego leaders are calling on California to take stronger action to address the ongoing environmental crisis caused by sewage and industrial pollution flowing from the Tijuana River.

"Because We Eat - How Growing Our Food Affects Farmworkers" is a multimedia installation by Antonia Davis that shines a light on the invisible labor behind the food we consume. The centerpiece of the installation is a dining table with a quilted and embroidered tablecloth. Engraved place settings and chairs each tell a story of a farmworker, highlighting the physical, emotional, and social costs of the work that produces the food that sustains us all. Every stitch and detail embodies respect for the resilience, endurance, and dignity of farmworkers. This work asks us to honor their struggles, to acknowledge the fruits of their labor and to see our shared humanity in the act of eating. Davis is a lifelong artivist whose creative practice is rooted in amplifying the voices of marginalized communities. Since 2003, Davis has worked at the intersection of art and social justice, co-founding the San Diego Puppet Insurgency to provide visual storytelling and art builds to grassroots organizations, student groups, and local social movements. This exhibition was previously installed at Centro Cultural de la Raza (March - May 2024) and the Chicano Park Museum (May - October 2024). This installation calls viewers to partake in interactive reflection and it continues to grow through community engagement. We are grateful for the Kroc School of Peace Studies for sponsoring this exhibition. Galleries are closed for university holidays: November 27, Thanksgiving and Friday, November 28 Antonia Davis on Instagram

Michael Jordan's 23XI Racing and Front Row Motorsports are taking NASCAR to federal court Monday over antitrust allegations.

First, as we begin the 23rd day of the government shutdown, CalFresh benefits for next month are at risk. Then, a new report explains how National City has added hundreds of affordable housing over the past 5 years. Next, we take a look at how AI is being utilized in schools, work and videogames. Finally, an update on the Tijuana River Community Garden.

The march, organized by far-right activist Tommy Robinson, drew more than 110,000 people on Saturday. At least 26 police officers were injured in clashes that broke out.

Looking to give back but not sure where to start? We’ve put together a category-based list tailored to different interests and values across San Diego County. For those in need we have you covered.

The Afghan man suspected of shooting two National Guard members entered the U.S. under the program in 2021. Here's a look at why it was set up and how those who entered the U.S. were vetted.

Year over year,  San Diego's Taste of the IRC brings the community together to learn about the life-changing impact of the IRC's resettlement, safety and wellness, and economic empowerment programs. This event celebrates and uplifts the rich tapestry of local refugee and immigrant stories, businesses, and experiences, adding to the vibrant culture of San Diego. You will hear from IRC community partners, leadership, and staff working throughout San Diego about our essential work that spearheads opportunities for refugee communities to thrive. Join us for our signature fundraising event, featuring 'tastes' from around the world, to raise critical funds to support IRC services for refugees, asylum-seekers, and immigrants. International Rescue Committee San Diego on Facebook

Middle-class families are struggling to afford insurance in southwest Florida. Realtors say a wave of foreclosures could be coming.