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San Diego Gas and Electric customers are struggling to pay utility bills that spiked just when the demand for energy spiked in Southern California.

Celebrating Barrio Logan! Join us on Saturday, September 10 2022 1 p.m. - 4 p.m. in Barrio Logan San Diego Grab your crawl tasting pass at Attitude Brewery. Come and experience the culture of Barrio Logan on a food, spirits and beer crawl with an amazing fun mixer after party event at the amazing venue Re-Bru. Get sample dishes and libations from participating venues while you see the culture which is Barrio Logan. You will have the opportunity to discover, savor, and indulge in these incredible establishments in just one day! Grab a friend, bring the family. Grab your tickets now! Will sell out fast! No refunds. Event is rain or shine! Attitude Brewing Co. Facebook Twitter Instagram

Cooking with spices is the single easiest way to change the way you cook. Join us in this interactive live stream class to revolutionize your cooking in just 60 minutes. You’ll learn when to choose ground or whole spices, how and why to toast and bloom spices, and our never-fail approach to blending spices. We’ll demonstrate and discuss spice techniques and formulas to elevate and transform your cooking, no recipe needed. And during the optional cook-along, you'll test your new knowledge by making addictive Crispy Chickpeas with your own custom spice mix made during class. Join us for 75 minutes of culinary transformation. If you'd like to cook along as we show you how to make our Crispy Chickpeas, keep an eye out for follow-up emails, which will include all the ingredients and equipment you'll need to cook along. Want to give this class as a gift? You can purchase gift cards here. Bonus: All attendees of this class will receive a one-time 15% off coupon to the Milk Street Store after class. This event has limited spots, and you must register in advance via Eventbrite. One sign-up covers one device. Closed Captioning is available for this event. Immediately after registering, you will get a confirmation email that contains the Zoom meeting log-in information. One week prior to class (or within 48 hours of registering, if you sign up less than a week in advance), you will receive an email with the ingredients, equipment and prep you'll need to cook along with us, if you choose. After class, you will receive a recording of the event, as well as a packet with recipes and resources that we discuss during the event. If you have any questions about this class, please don't hesitate to get in touch via cookingschool@177milkstreet.com. Payments for Milk Street live stream classes are non-refundable. If you find yourself unable to attend, you may transfer the ticket to someone else, but we are unable to refund fees and all payments are final. Events are subject to cancellation at any time. In the event of cancellation, all paid orders will be refunded in full. Proceeds from live stream cooking classes support Milk Street's non-profit work with The Big Sisters Association of Great Boston, The Boys & Girls Club of Dorchester, and other partners Follow on social media! Facebook + Instagram

It's not welcoming news to advocates who want to keep it as a space for people in the U.S and Mexico to reconnect.

A decade ago, Jason Isbell gave his career a second act by facing his own mistakes. Can he help his listeners do the same?

10th Annual Taste of Mission Hills features 31 participating purveyors of delicious tastes! Includes FREE Old Town Trolley Transportation! Experience an evening of palate pleasing tastes in Mission Hills, one of San Diego’s premiere dining destinations. Our Restaurant Owners, Chefs, Cheese Mongers, Baristas, Bakers, and Ice Cream & Popsicle Makers will create preparations sure to captivate your taste buds. From international to local, thirty-one (31) participating purveyors of delicious tastes, including long established and very new arrivals in Mission Hills, and even a recipient of the prestigious 2021 Michelin Plate award, will be featured at the 10th Annual Taste of Mission Hills happening on Wednesday, October 12, 2022, from 5:00 p.m. to 9:00p.m. And, included in the price of each TASTE ticket is trolley transportation to within steps of each participating venue. The more than 5 mile taste route includes West Lewis Street, Ft. Stockton Drive, Goldfinch Street, West Washington Street, Reynard Way and India Street, and promises the 10th Annual Taste of Mission Hills will be the best ever! Taste of Mission Hills is hosted by the Mission Hills Business Improvement District and it is the annual fundraiser for this non-profit organization. This year’s Title Sponsor is US Bank, Mission Hills branch whose generous donation supports the growth of the event and helps keep ticket prices low. Old Town Trolley service is being offered freely to TASTE ticket holders again this year due to generous TASTE Trolley sponsorships from John Ealy owner of Harley Gray Kitchen & Bar, and Hailey and Merritte Powell owners of La Puerta Mission Hills. The nine (9) trolley stops are listed on the back of each ticket. Every fifteen minutes a trolley will pick up and drop off at each designated TASTE trolley stop. On event night, please look for the TASTE trolley stop signs. Generous Good Neighbor sponsorships have been provided by Brad Wise Chef and Owner of Cardellino and Lazy Acres Natural Market – Mission Hills. Ticket Information: In addition to purchasing online, you may purchase tickets in-person in Mission Hills (Cash or Credit* accepted) at four locations including: •US Bank, 610 West Washington Street •DixiePops, 301 West Washington Street •Backbone Floral, 910 Fort Stockton Drive •Lewis Fay Kitchen Collective, 1620 West Lewis Street Only 600 tickets will be sold. Purchasing in advance at one of the above four locations will allow ticket holders to avoid needing to pick up tickets at WILL CALL on the date of the event. *Tickets purchased with a credit card will include a small processing fee.

Cumin seeds and curry leaves fried in coconut oil. Versatile homemade curry powder. Rich cashews and coconut cream cut with bright lime juice. These are some of the flavors and smells of O Tama Carey’s home cuisine of Sri Lanka, and she’s here to welcome you in. The author of “Lanka Food” and owner of the restaurant “Lankan Filling Station” in Sydney, Australia, O Tama will start by teaching you to make your own curry powder, a unique “white” blend made with untoasted spices. Then, we’ll put that blend to good use in a cashew curry. This isn’t a curry with nuts scattered on as an afterthought: cashews are the star and they make this curry so satisfying that nobody will guess that it’s actually vegan. Then, she’ll make lunu miris, one of Sri Lanka’s most beloved sambols. It’s a complex combination of dried fish flakes, chilies, onion and spices, and once you’ve tried it, you’ll never want to be without this spicy, umami-rich condiment. To round out the meal, we’ll cook up a batch of shockingly delicious simple dhal, a dish that O Tama calls “a thing of beauty and comfort.” Using economical lentils and easy-to-find aromatics, dhal is home food at its very best. You’ll learn to make one that’s anything but dull with the addition of mustard seeds, turmeric and cinnamon. As we cook, you’ll learn about the geographical and historical forces that have shaped the food of Sri Lanka. Follow on social media! Facebook + Instagram

While the main issue is that energy prices are high, some consumers might wonder if there’s anything they can do to lower their bills.

Don’t miss the free Downtown Chula Vista Block Party on Friday, July 8, from 4 to 9 p.m. on historic Third Avenue between E Street and Park Way. This kick-off to summer event will feature a low rider car show, multiple vendors, live music, entertainment, children’s fun zone, and more. A highlight of the event will be recognition of Chula Vista Champions for their diverse contributions to the community at 5 p.m. on the Main Stage near E Street. The City will recognize more than 3,000 individuals/groups for their efforts during the COVID-19 pandemic, as well as other community, scholastic and athletic achievements. In addition to the above activities, at 6:40 p.m., there will be a San Diego Padres Watch Party on a giant screen located on the corner of Third Avenue and Davidson Street. The Padres vs Giants game also will be aired in many Third Avenue businesses. Several food and snack trucks will be on hand for food purchases or visit one of the many restaurants or breweries along Third Avenue. The Sesame Place Children’s Fun Zone will have activities for the little ones and a Prize Patrol will be giving random lucky winners two free tickets to Sesame Place. You better know your Sesame Street trivia to win! City of Chula Vista on Facebook + Instagram

Autumn is a time of abundance and gratitude. This hands-on workshop will include a tea tasting of a nourishing and abundant herb, making infused honey and preparing the popular fall remedy fire cider. Join us in community and learn simple yet powerful holistic herbal preparations to care for yourself and those you love. Herbal Tea Infusion Tasting •Learn how to make an herbal tea infusion, how to taste an herbal tea and understand the different ways your body might respond. Infused Honey • Learn the medicinal properties of honey and how infusing herbs can make a simple & delicious home remedy. • Leave with a jar of infused honey. Fire Cider • Learn the history of fire cider, how to make it and why this simple preparation is helpful for cold & flue season. • Leave with a jar of Fire Cider + recipe card. The instructor for the workshop is Cindy Saylor. About Cindy: I’m a certified herbalist & nutritionist. I offer workshops, private consultations, herbal potions and work at a monthly free clinic. I believe we all benefit by remembering our connection to the natural world and plants help us make the connection. Learn more: https://everydayplantmagic.com/classes-workshops Follow Wild Willow Farms @everydayplantmagic at Instagram