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Presented by With Flying Colors, "Dreams Dyed Blue" is a spatialized electroacoustic/hip-hop audiovisual performance that explores the beauty, sadness, joy and loss of reaching toward a dream. This collaborative experience features visual contributions from Ben Guerrette, Mingyong Cheng, and LUX|LUMN, as well as musical contributions from Anita Chandavarkar, Natalia Merlano Gomez, David Aguila and Timothy “Ill Poetic” Gmeiner. Visit: https://www.eventbrite.com/e/with-flying-colors-presents-dreams-dyed-blue-journey-through-sound-color-tickets-1285651340769 With Flying Colors Official on Instagram

Make art that you can eat! We will be decorating sweater shaped sugar cookies with frosting and sprinkles in various winter themes. We will learn the history of cookie decorating as well as practice some fun frosting techniques. Bring your sweet tooth and design eye to this holiday themed workshop to kick off your winter break. All cookies and materials will be provided! Visit: Holiday Sweater Cookie Decorating ArtReach San Diego on Instagram and Facebook

CURRENT WAVES Student Composers Concert – Directed by Dr. Madelyn Byrne Thursday, Dec. 5, 2024, at 7 p.m. Performance Lab (D-10) Please join us for the Student Composer’s Concert at Palomar College. Enjoy a wide range of stylistic approaches as each student composer freely explores their own compositional voice in the style of their choosing, while simultaneously being challenged to achieve excellence in their craft. Come and support our students and hear the music of tomorrow, today.

Six people were killed when the plane crashed early Thursday morning.

The dissident filmmaker's thriller is a stinging critique of oppression in his home country.

6-course collaboration dinner with Chef Mike Arquines. Originally from the Bay Area, he graduated from the Art Institute in San Diego with a bachelors degree in Culinary Arts/Management. Chef has worked in and around San Diego before traveling to further hone his skills, working in some of the finest kitchens around the country, including Charlie Trotter’s in Chicago and Le Bernardin in New York City, before founding The LAB: Dining Sessions in 2011. In 2013, Chef Mike co-founded Mostra Coffee, an award-winning specialty coffee roaster. The company won Roast Magazine’s “Micro Roaster of the Year” in 2020 and was named one of the Top 100 small businesses in America by the U.S. Chamber of Commerce in 2024. Visit: https://www.opentable.com/r/matsu-oceanside?corrid=f9a3f7f1-57e0-4e6a-b94a-e84e19b0ecc2&p=2&sd=2024-11-27T19%3A00%3A00 Matsu on Instagram and Facebook

The team behind Sensorium Ex worked for five years to develop sophisticated technology that uses artificial intelligence and vocal sampling to create an expressive voice.

The sometimes uncomfortable sensations we feel in our teeth may be an evolutionary holdover from the scaly exteriors of ancient armored fish.

In 2005, two Chicagoans made a generational classic and then sprinted in opposite directions, each daring the rest of hip-hop to follow them.

Pulitzer Prize-winner Viet Thanh Nguyen discusses his new children's book, "Simone," his approach to memoir, speaking out on the Israeli-Palestinian conflict and how climate catastrophes may force Americans to reframe their thinking on refugees.