Join us for Father’s Day at Sally’s! on Sunday, June 15 from 10 a.m.- 2 p.m. Celebrate Dad with a bold special menu offering: - 16oz Cowboy Steak - Served with red chimichurri, charred shishito peppers, and burnt onion purée. Make it Extra Special: Pair it with our signature Smoke & Maíz cocktail Available for Father’s Day, June 15 only. Reserve now & treat him to something legendary. Sally's Waterfront Dining on Facebook / Instagram