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The left-leaning media outfit has surged in Donald Trump's second term, appealing to progressives outraged by the president. Still, the online streaming world remains dominated by right-wing voices.

The West Coast’s premier culinary celebration is back and bolder than ever! From November 2–9, 2025, the San Diego Food + Wine Festival (SDFW) transforms “America’s Finest City” into an eight-day epicurean playground, blending flavor, culture, wellness, and advocacy in a way no other festival does. Now in its 21st year, San Diego Food + Wine has evolved into one of the largest culinary festivals of impact in the country, attracting over 11,000 food and wine enthusiasts from bothvsides of the U.S./Mexico border. Beyond just an entertainment event, the festival unites James Beard Award winners, Michelin-seasoned chefs, world-class winemakers, and innovators for eight days of extraordinary experiences. This year ushers in a bold new chapter: an expanded James Beard Foundation partnership, the first-ever Wellness Weekend featuring chef-driven, nutrient-dense dishes and trendsetting zero-proof cocktails, a can’t-miss live filming of the Outdoor Channel’s Jason the Butcher during the Grand Tasting, and an expanded roster of James Beard Award winners, Michelin-starred chefs, and national food celebrities from across the U.S. and Mexico headlining across the week. BOLD NEW COLLABORATIONS AND FESTIVAL FIRSTS 11.2 SDFW WELLNESS WEEKEND: Delicious, nutrient-rich dishes, low/no ABV pairings, movement pop-ups, and activations from leading wellness brands at the visionary agri-hood, Fox Point Farms. 11.3 INDUSTRY NIGHT PRESENTED BY CHEF WORKS – Bica Block Party: The ultimate hospitality industry “thank you” party. A celebration for exhibitors, sponsors and this year’s scholarship recipients along with all the chefs and restaurants whose participation makes the Festival possible. 11.6: BAJA CULINARY EXPEDITION: A Journey Through Michelin Guide Mexico: Experience a journey through Michelin Guide Mexico with acclaimed chefs and winemakers, rare wines, Michelin-honored talent, and cross-border culinary artistry. 11.6: FORKCAST: THE FUTURE OF FOOD SUMMIT: This summit will bring together changemakers shaping the future of our food system. Chefs, policymakers, activists, scholars, and industry leaders will explore the intersection of food, policy, equity, and sustainability through engaging panel discussions and community dialogue. 11.6, 11.7, 11.9: CULINARY CINEMA: The Coronado Island Film Festival and SDFW will once again partner to showcase rich, food inspired films that will screen during this year’s festival. In addition to the screenings, the series will feature engaging panel discussions, providing insights from filmmakers, on-screen talent, and renowned chefs. 11.7 FRIENDS OF JAMES BEARD FOUNDATION Opening Night: Grand Decant: Kick off the Grand Weekend with an unforgettable evening of rare pours, iconic flavors, and culinary excellence. It’s the best of the best, poured and plated, setting the tone for San Diego’s most delicious weekend. Global wine and spirits brands will uncork their most coveted bottles including award-winning vintages, small-batch spirits, and collectible labels worth savoring, paired with a standout lineup of celebrated chefs, rising stars, and Michelin-honored and James Beard Award winners and nominees from across the country serving their signature bites. 11.8 GRAND TASTING: An epic waterfront celebration of all-star chef and beverage talent featuring Live Fire VIP experiences, Michelin-rated and James Beard nominated chefs, the return of Cohn Restaurant Group’s “Cohnchella”, One World Beef's Brandt Experience, Grind & Prosper Hospitality’s “Tropic Like It’s Hot,” live music and tons of immersive tastings from Paso Robles Wine Country, Temecula, Sonoma, Lake County, and international wine and spirits 11.8-9 THAT’S COOL! Bagavagabonds partners with the Festival to debut That’s Cool! Try & Buy Shoppe, a new experience-driven retail pop-up at Malibu Farms in Seaport Village. Located steps from the Festival entrance, the Shoppe will spotlight emerging brands through free daily programming and curated evening events featuring food, beverage, art, and music. No ticket necessary and open to the public (21+), offers an immersive space to sample, sip, and shop, extending the Festival experience beyond the gates. 11.9 GRAND FIESTA: The capstone to the Grand Weekend - a vibrant celebration of food, beverage and culture from Baja and beyond, featuring expanded cross-border connections, more guest Bocuse d’Or and Michelin recognized chefs from Mexico, and an even larger selection of Baja wines and spirits. Guests will enjoy abundant culinary stations, live music, and an expanded version of the beloved annual “Taco TKO” competition, the ultimate showdown of taco supremacy, to include a new “Overall Best Bite” category. Visit: www.sandiegowineclassic.com/ San Diego Food + Wine Festival | San Diego on Facebook / Instagram / TikTok

In Zambia, we met people who are HIV positive, couldn't get drugs to suppress the virus after U.S. aid cuts and were seeing symptoms. We checked in on them — and the man who's been their champion.

Enjoy a beautiful summer evening at San Diego Botanic Garden during Summer Nights every Thursday in July featuring live music and extended hours. This week, kick things off with a family-friendly Country celebration at the San Diego Botanic Garden just in time for the 4th of July! Enjoy live music on the Gazebo Lawn featuring Martin Kent on guitar and vocals, Connie Adams on vocals and Rand Anderson on electric and pedal steel guitar. The trio’s lineup includes a wide variety of classic country legends like Hank Williams and Johnny Cash, to modern hits from Garth Brooks and Taylor Swift, even featuring some country rock hits from the Eagles and Bob Dylan. A bar with craft beer, wine, non-alcoholic drinks, and light snacks will be available each night. Guests are also welcome to bring their own food and non-alcoholic drinks. Pack a picnic, get cozy, and make the most of your evening in the Garden! Tickets for Summer Nights can be purchased online and include after-hours admission to the Garden, with last admission at 6:45 p.m. Visit: Country Night with MarCon Express at San Diego Botanic Garden San Diego Botanic Garden on Instagram and Facebook

The San Diego County Farm Bureau is excited to announce the return of Farm Tour Day, taking place June 28 at 9 a.m. This year's event offers a behind-the-scenes look at a diverse array of local farms in Escondido, showcasing the heart of San Diego agriculture. Participants will enjoy guided walking tours led by the farmers themselves, sharing their expertise and passion for growing everything from mushrooms, succulents and cacti to citrus and avocados. Tours will be happening every half hour. As a bonus, end the day on a sparkling note with a complimentary glass of sparkling wine with any tasting purchase at a local winery. Join us in celebrating the farmers who feed our community and provide them with beautiful plants - support local agriculture, learn something new, and delight in the fruits of our region. The San Diego County Farm Bureau on Facebook / Instagram

President Trump has confidently predicted striking a deal with China's leader, but it's unclear how final any negotiations will be after Thursday's meeting.

Nearly 40% of state residents surveyed said they know someone whose mental health has worsened as a result of U.S. Immigration and Customs Enforcement raids. One in five people indicated that they know someone who is afraid to seek medical care because of immigration activity.

Cheers to summer! Celebrate National Spritz Day at The Overlook at Odysea—Hilton San Diego Bayfront’s vibrant new waterfront lounge. Sip Aperol Spritzes, soak up sweeping bay views, and enjoy the festive patio vibes with cozy fire pits, bocce courts, and colorful decor. Plus, the Aperol promo team will be onsite with fun swag giveaways (while supplies last). It’s the ultimate way to toast the season—don’t miss this sunny celebration of San Diego summer. Click here for reservations.

Join us for an unforgettable evening at the Museum as part of Nat at Night. featuring an advance screening of "The American Southwest" followed by Q&A with Producer Ryan Olinger and the Northern Jaguar Project. Learn more about the film and check out the trailer here. Coming to theaters September 5, "The American Southwest" is a family-friendly wildlife movie that takes viewers on an unforgettable journey down the mighty Colorado River, which runs from the Rocky Mountains to the Gulf of California. Narrated by Quannah Chasinghorse, the film beautifully showcases the region’s abundant wildlife, confronts the ecological impacts of dams and water overuse, and advocates for better management of the river. Made in association with Natives Outdoors, the movie incorporates an indigenous storyline and is told through the perspective of some of the Southwest’s most charming characters… such as industrious beavers, bugling bull elk, and soaring condors. Between its legendary landscapes and fascinating wildlife, "The American Southwest" aims to endear millions of people to better cherish, love, and conserve this unique region. Tickets to this advance screening are $23 for non-members, $12 for members, and include admission to the full Museum for Nat at Night. Doors open at 5 p.m. Theater doors open at 6:30 p.m. San Diego Natural History Museum on Facebook / Instagram

Important Event Info: Doors: 7:00PM Show: 7:00PM *Times and support acts are subject to change* All Ages Welcome Tickets purchased from third-party outlets cannot be verified by our box office. If you have any issues with a third-party purchase, you must contact the third-party outlet directly. Purchase your Premier Parking in advance to SAVE! $10 in advance and $20 day of show. Join us for our Plaza Pre-Party 30 minutes before doors on our outdoor patio. Get early admission to our plaza, lobby, and taco stand with freshly made nachos, elote corn, specialty cocktails and more available for purchase! Visit: treykennedy.com/ Trey Kennedy on Facebook / Instagram