
Bryan Logan
Saturday Morning AnchorBryan Logan is KPBS' Saturday morning News Anchor whose career spans news and talk radio, print, cable, and television news. His full time job is as editor, producer, and reporter at KFI in Los Angeles. He has bylines in the Hollywood Reporter and has appeared on BBC News. Bryan was born and raised in Los Angeles. He earned a bachelor’s degree at San Francisco State University, where he studied journalism and sang in the campus gospel choir. Bryan plays drums, alto saxophone, and piano and has backed artists on stages at the House of Blues, Avalon Hollywood, and Dodger Stadium. He also enjoys cooking and finding new music in his spare time.
RECENT STORIES ON KPBS
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Flash floods can start suddenly and become dangerous quickly. But there are steps you can take to protect yourself, both in the moment and well in advance.
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Barbara Stone said she was left bruised after being detained by ICE agents in the halls of San Diego’s federal immigration court Wednesday. She's being accused of pushing an ICE agent.
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In 1969, Marcella Hazan enrolled in a cooking class taught by Grace Zia Chu. Madame Chu decided to take a sabbatical on the first day of class, and with the other students’ encouragement, Marcella stepped in to teach the students Italian cooking instead. Thus began the start of Marcella’s long teaching career.
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Marcella Hazan introduced classic Italian ingredients to America, including extra virgin olive oil and sun-dried tomatoes. She also introduced balsamic vinegar to the U.S., which she lived to regret for its overuse in cooking.
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