Lois Hoyt
Director of People and CultureAs the director of people and culture for KPBS, Lois leads the team responsible for driving human resource functions such as recruitment, onboarding, retention, employee relations, labor relations, training and development, and performance management.
Prior to joining KPBS, Ms. Hoyt led strategic HR initiatives as the vice president of human resources for several organizations, including eight years in the print media industry and three years in film and music production.
Lois brings over thirty years of HR leadership in driving people initiatives for various organizations, including Fortune 500s, union, multi-state, global, start-ups, and not-for-profits. Her expertise lies in optimizing teams through workforce management and engagement efforts as well as creating sustainable programs that build and foster organizational excellence.
She holds a Bachelor of Arts degree in Psychology and a Master of Arts degree in Organizational Behavior from Chapman University as well as an SPHR certification. She is also a current notary public and has served for the past twenty years as a part-time adjunct faculty member, regularly teaching behavioral-based business courses at night at Cal Poly Pomona. In her spare time, Lois teaches piano to young students and periodically performs as a classically trained musician.
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Several parks across the city will receive a boost for projects, following the San Diego City Council allocating nearly $7.9 million from a settlement with SeaWorld Wednesday. -
The secretary of health and human services said that funding will be curtailed until Gavi, the Vaccine Alliance, takes into account the science of vaccine safety in its campaigns. -
Gov. Gavin Newsom backed off some of his proposed cuts to health care programs in a state budget deal he reached with legislative leaders late Tuesday, but California will move forward with his plan to limit services to undocumented immigrants as the state faces a growing deficit. -
Saturday, June 28, 2025 at 3 p.m. on KPBS TV / Stream now with the PBS app. Pati explores the vibrant streets of Yucatan's capital, Merida, in search of its flavors. She tries "the best tacos in Merida" at Wayan'e. The aroma of freshly made cookies lures her to Donde Fabric, where their globitos and bizcochitos are an important part of Merida's mornings. -
Pati explores the vibrant streets of Yucatán’s capital, Mérida, in search of its flavors. She tries “the best tacos in Mérida” at Wayan’e. The aroma of freshly made cookies lures her to Dondé Fabric, where their globitos and bizcochitos are an important part of Mérida’s mornings. She has sorbet at a shop run by the same family for generations and tastes a unique Yucatecan liqueur at Casa D'Aristi.
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- Thousands of San Diego service members deployed to Middle East
- Ariane Fire stopped at 5 acres with all evacuation orders lifted
- In San Diego, rents rise slower where more homes are permitted
- San Diego Council committee passes $25 minimum wage for hospitality workers
- SDPD stops sharing data from controversial surveillance program