Watch Live
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Thursday, Dec. 19, 2024 at 9:30 p.m. on KPBS TV / Stream now with the PBS app + Encore Saturday, Dec. 21 at 3:30 p.m. on KPBS TV and Monday, Dec. 23 at 9:30 p.m on KPBS 2. Host Jorge Meraz visits the the Rosarito Boys and Girls Club. The woman behind this place is Rosie Torres, and she gives us the complete tour. Then we take a food break at Sal y Humo food truck.
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Encore Tuesdays, Dec. 5 - 26, 2023 at 8 p.m. on KPBS 2 / Stream the series now with KPBS Passport! Summer 1962: London is swinging with new music, hip fashions, and an irresistibly hedonistic spirit. It’s also simmering with antisemitic cruelty incited by homegrown neo-Nazis—a fascinating slice of very real British history. Stars Agnes O'Casey, Rory Kinnear, Samantha Spiro, Tracy-Ann Oberman, and Tom Varey.
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Premieres Tuesday, April 26, 2022 at 11 p.m. on KPBS TV + Thursday, April 28 at 4 p.m. on KPBS 2 / On demand now with PBS Video App. In the last store in a defunct shopping mall, 91-year-old Sonia Warshawski – great-grandmother, businesswoman, and Holocaust survivor – runs the tailor shop she’s owned for more than 30 years. But when she’s served an eviction notice, the specter of retirement prompts Sonia to resist her harrowing past as a refugee and witness to genocide.
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Monday, April 25, 2022 at 11 p.m. on KPBS TV / On demand with the PBS Video App. What begins as a science film emerges far beyond the explicable. Follow six brilliant researchers approaching consciousness from different perspectives.
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Premieres Monday, April 25, 2022 at 8 p.m. on KPBS TV + Wednesday, April 27 at 8 p.m. on KPBS 2 / On demand with the PBS Video App. Garden State treasures bloom at the Grounds For Sculpture, with finds up to $125,000!
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Saturday, April 23, 2022 at 2:30 p.m. on KPBS TV / On demand with KPBS Passport. Ming is cooking at home with author and celebrated chef Sara Moulton. Together, they cook up two simple dishes perfect for weekend eating: Buffalo Chicken Orzo and the Blue Dragon House Chicken Sandwich.
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Wednesday, Dec. 11, 2024 at 8 p.m. on KPBS TV / Stream now with KPBS Passport! + Encores Sunday, Dec. 15 at 3 p.m. on KPBS TV and 8 p.m. on KPBS 2. Discover the wildlife and landscapes of Portugal, shaped by its history as a global trading hub. From forest to coast, witness the majesty of the country’s wild horses, storks, monk seals, flamingos and more.
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Premieres Sunday, April 24, 2022 at 11 p.m. on KPBS TV / On Demand. This conspiracy thriller and cautionary tale tells the story of the 2009 Climate gate scandal, when the media storm undermined confidence in the science of climate change. Professor Phil Jones and his team at the University of East Anglia find themselves in the middle of a major investigation with their 30 years of research work being questioned in the first ‘fake news’ attack.
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Saturday, April 23, 2022 at 2 p.m. on KPBS TV / On demand with KPBS Passport. Test Cook Dan Souza shows host Julia Collin Davison how to make the perfect Braciole. Testing expert Jack Bishop reviews angel hair pasta, and gadget critic Lisa McManus gives her top pick for scrubs brushes. Julia makes host Bridget Lancaster the perfect Pasta with Burst Cherry Tomato Sauce and Fried Caper Crumbs.
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Saturday, April 23, 2022 at 1:30 p.m. on KPBS TV / On Demand. Learn four recipes inspired by the flavors of the Mediterranean including Provençal Braised Chicken, Sardinian Herb Soup with Fregola and White Beans, Seared Pork Tenderloin with Smoked Paprika and Oregano, and Spanish Shrimp & Chickpea Stew.
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Channel 15.1, Cox 1011, Spectrum 1221
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