Cultured Dairy & Eggnog Workshop with Fermenters Club
Sunday, December 8, 2024 from 11 AM to 1:30 PM
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Maya Moon Collective
74-79
Learn how to make cultured milk & milk products through fermentation!
The experience includes:
- Discussion about food fermentation and its many benefits
- Demonstration of cultured probiotic-rich dairy foods such as yogurt, kefir, and fresh cheese!
- Holiday bonus: Sample cultured eggnog
- Includes a take-home milk kefir culture
We'll be snacking on some cultured dairy treats, too, including eggnog!
SAVE $10 when you bring a friend or posse! (Each guest must have a ticket).