Plant-Based Cooking: National Pizza Day Tasting & Technique TASTING: Sample and rate locally made vegan pizza delivered and commercially made vegan pizzas hot out of the oven Try them, rate them, we'll pick a winner! TECHNIQUE: Learn the art of making pizza from scratch at home. Explore the tools and equipment used and a variety of inspirational plant-based sauces and toppings. It's a National Pizza Day Culinary Arts Challenge!