National Pizza Day Culinary Challenge
Sunday, February 9, 2025 from 2 PM to 3:30 PM
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Pacific Beach/Taylor Branch Library
All Ages
Free
Plant-Based Cooking: National Pizza Day Tasting & Technique
TASTING: Sample and rate locally made vegan pizza delivered and commercially made vegan pizzas hot out of the oven
Try them, rate them, we'll pick a winner!
TECHNIQUE: Learn the art of making pizza from scratch at home. Explore the tools and equipment used and a variety of inspirational plant-based sauces and toppings.
It's a National Pizza Day Culinary Arts Challenge!
Event Supported By
Liz Gary, Vegan Culinary Memoirs
619.222.8489
liz@veganculinarymemoirs.com
Artist Group Info
liz@veganculinarymemoirs.com