Search results for

The Coronado Historical Association invites you to join us for this month’s installment of the popular Wine & Lecture Series on Thursday, March 19. "Rooted in History: The Coronado Flower Show's Century of Blooms" will dive into the vibrant history of the Flower Show, a community tradition spanning over 100 years. Join our panel of organizers as they share personal stories, behind-the-scenes insights, and the show's evolution from a village event to a cherished community centerpiece. Join us for a wine & cheese reception at 5:30 p.m., followed by the panel discussion from 6 to 7 p.m. Coronado Historical Association on Facebook

The Coronado Historical Association invites you to join us for this month’s installment of the popular Wine & Lecture Series on Thursday, February 19th! Enjoy a captivating evening with a fascinating look into the life and legacy of Ellen Browning Scripps (1836–1932)—the celebrated philanthropist who appeared on the cover of Time Magazine in 1926 after giving away the equivalent of $100 million to institutions such as the Scripps Institution of Oceanography, Scripps Memorial Hospital, and Scripps College. This engaging lecture will explore Scripps’s remarkable career as a journalist, her lifelong dedication to social advocacy, and the pivotal role she played in shaping modern philanthropy. We will also highlight the broader legacy of women in philanthropy—a powerful tradition of leadership that continues today. Join us for a wine & cheese reception at 5:30 p.m., followed by the lecture from 6 p.m. to 7 p.m. Visit: https://coronadohistory.org/calendar/event/ellen-browning-scripps-new-money-and-american-philanthropy/ Coronado Historical Association on Facebook

The Coronado Historical Association invites you to the first lecture in the 2026 Spring Wine & Lecture Series Coronado's Owner's Before the Beach Company: A Cast of Characters. Join us as Christian Esquevin helps us discover Coronado’s history before Babcock and Story. Coronado’s long history is witnessed on land titles, bearing names like a 19th-century novel, which stretch back to the Mexican land grants and the days of whaling ships in Coronado. A review of those names discovers important persons in the history of California and the country. Join us on Thursday, January 15, at 5:30 p.m. for a wine & cheese reception followed by the lecture from 6 p.m. to 7 p.m. Visit: https://coronadohistory.org/calendar/event/coronados-owners-before-the-beach-company-a-cast-of-characters/ Coronado Historical Association on Facebook

At Serẽa, standout mocktails include the Winter Spritz, made with apple spice, pear and pomegranate; and the Hibiscus Cooler, built on a lightly sweetened hibiscus base. For guests who prefer a low-ABV option, the Remix Perfect Paloma mixes Almave (0.5% ABV) with grapefruit and lime for a bright, refreshing twist. Serea Coastal Cuisine Hours: Monday and Tuesday: 5 - 9 p.m. Thursday and Friday: 5 -9 pm. Saturday 10 a.m. -2 p.m. and 4 - 10 p.m. Sunday, 10 a.m. - 2 p.m. and 4-9 p.m.

Join Oddish Wine founder Billy Beltz for a vermouth-focused Aperitivo Night at Cellar Hand on Thursday, December 18 from 6 to 9 p.m.! For one night only, Cellar Hand will be pouring three standout Oddish vermouths: Vermouth Du Soleil, Days Were Golden, and ¡Toro! ¡Toro! Enjoy them as a curated flight, on the rocks or mixed into signature cocktails crafted for the evening. To round out the experience, the kitchen will be serving three curated bites designed to pair with each pour, in addition to Cella Hand’s full menu. Come sip, snack and settle into a vibrant night of vermouth-forward fun. Reservations can be made via OpenTable. Cellar Hand on Instagram

Monello, an award-winning Italian restaurant located in the heart of Little Italy, brings Italian flair to its zero-proof cocktails. Guests can enjoy the Sbagliato, made with pomegranate, orange juice and non-alcoholic prosecco; the Norita, a bright blend of pineapple, Ritual non-alcoholic tequila, ginger and lime; the Crodino Spritz, a traditional Italian aperitivo that delivers all the flavor of an Aperol Spritz without the alcohol; and the Fragolino, crafted with house-made lemonade, demerara and strawberry purée. INDOOR & OUTDOOR DINING Hours Sunday through Thursday: 11:30 a.m. - 9:30 p.m. Friday & Saturday: 11:30 a.m. - 10:30 p.m. Happy Hour: Monday - Friday from 11:30 a.m. - 5:30 p.m. Monello on Facebook / Instagram

On the heels of its remarkable success across North America, Europe, South America, Asia, and Australia — captivating more than 3 million visitors — the acclaimed exhibition "The Art of Banksy Without Limits" will make its San Diego debut at the Del Mar Fairgrounds Activity Center on January 30, 2026. Art enthusiasts across Southern California will have the opportunity to immerse themselves in the provocative world of the British street artist through a comprehensive and educational exhibition featuring 200 pieces of art celebrating Banksy's works. Tickets go on sale Dec. 11, 2025 at 9 a.m. For tickets and more information, visit www.artofbanksyus.com. "The Art of Banksy Without Limits" includes more than 200 artworks, alongside certified originals, prints, photographs, lithographs, sculptures, murals, exclusive video mapping installations, and more. The Del Mar exhibition will also feature an infinity room and a hologram installation, offering visitors an unprecedented glimpse into Banksy's artistry. Event Details Del Mar Fairgrounds Activity Center 2260 Jimmy Durante Blvd Del Mar, CA 92014 www.artofbanksyus.com Hours: Monday - Thursday: 12 p.m. – 8 p.m. Friday - Saturday: 10 a.m. – 8 p.m. Sunday: 10 a.m. – 6 p.m. Ticket prices range from $28-$34; and, senior, student, group, youth, and military discounts are available. Follow "The Art of Banksy Without Limits" on Instagram and Facebook.

It's the latest example of tech giants bowing to pressure from the Trump administration. Legal experts say the developer of the app has free speech rights that may have been violated.

From Diyarbakir, Turkey to the heart of Downtown, El Cajon, Sultan Baklava brings with it an unmatched legacy of dessert craftsmanship. Established in 2003, Sultan Baklava serves top quality desserts, each telling a story of the fragrant Turkish streets and the age-old traditions of baklava and sweets that have been passed down through generations. Delicious Desserts: Each bite is a journey through centuries of Turkish craftsmanship, delivering unparalleled delight straight to your palate. Exquisite Cakes: Meticulously crafted with passion, our cakes combine the rich traditions of Turkey with modern dessert artistry, promising an indulgent experience with every slice. Hours: Monday though Thursday: 8 a.m. – 9 p.m. Fridays: 8 a.m. – 10 p.m. Saturday + Sunday: 9 a.m. – 10 p.m. Sultan Baklava on Facebook / Instagram

The book club will meet every third Thursday from 11 a.m. to 1 p.m. Treat yourself to a coffee or tea and enjoy a book talk in a beautiful art gallery! The East County Arts Association – home to Sophie’s Gallery – highlights the creativity that thrives in the region. This community-driven arts hub features exhibitions, artist showcases, workshops, and handcrafted pieces from local creators, making it a destination for those seeking meaningful, accessible art experiences. It’s warm, collaborative atmosphere reflects the heart of El Cajon’s creative community. East County Art Association on Facebook / Instagram