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Fortnite maker Epic Games sued Apple over its App Store policies. Now, the federal court's decision could reshape the multibillion-dollar digital economy.

She's seen what happens when people don't trust or understand their doctor. Dr. Lisa Fitzpatrick founded 'Grapevine Health' to get solid information out, especially to Black and Latinx patients.

Millions of Germans are worried about efforts to wean the country off of Russian natural gas and possibly not having heat this winter. But energy experts say German industry should be more concerned.

Lacking connection can increase the risk for premature death to levels comparable to smoking 15 cigarettes a day, according to a new advisory from the U.S. Surgeon General.

Cookbook author James Whetlor is not impressed by your fancy grilling equipment. You can literally cook food outside just by digging a hole in the ground. The DIY BBQ Cookbook explains how.

A new FDA rule is being praised for making hearing aids more affordable. But Medicare doesn't cover them, and neither do most insurance policies.

Culinary Historians of San Diego will present “From Mesopotamia to Pompeii: A Tale of 1001 Agricultural Bites” featuring Barbara Baxter, at 10:30 a.m. October 15, in the Neil Morgan Auditorium of the San Diego Central Library. This is a delicious look at how edible ingredients spurred the development of classic societies through food trade around the Mediterranean world. Over time, culinary traditions changed drastically in and around the shores of Persia, North Africa and Southern Europe. Join our audience to compare those changes with our modern ways. Barbara Baxter studied wine at Sorbonne University, Paris, and continued her inquiry into its heritage ever since. She created the visitor education program for Francis Ford Coppola’s Rubicon Estate, and has worked for two of Napa Valley’s most prestigious wineries: Sterling Vineyards and Opus One. Barbara is the editor of Planet Wine, and has also made wine in Napa Valley. The only independent wine historian lecturing in the US, Barbara has been a featured speaker on the custom and heritage of wine as bridge between wine, cuisine and art. Her weekly blog on www.PlanetWine.Net is a lively forum on the art of wine, and the happenings in its world. This event is free and open to the public. A tasting will follow the presentation.

While chicken prices nationwide have increased, retailers such as Costco and BJ's are still selling rotisserie chickens for under $5. That's part of a broader strategy.

Brazilians who voted against President Jair Bolsonaro are torn about sporting the yellow soccer jersey after the far-right leader and his supporters adopted the shirt.

New research shows that one of the most common infections in women may be linked to our food supply. Here's what to know to protect yourself.