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Este episodio estará disponible en Febrero del 2026

After decades of planning and setbacks, South Bay officials are laying the groundwork for a multi-university campus that houses academic programs from schools across the San Diego-Tijuana metro.

Learn about physical and cognitive changes, how to evaluate driver safety, local transportation resources, and tips for having difficult conversations about driving. For more information or to pre register visit alzsd.org/classes or call (858) 492-4400. Visit: https://sandiego.librarymarket.com/event/alzheimers-san-diego-presents-430581 Alzheimer's San Diego on Instagram and Facebook

Start 2026 with Intention: Local Wellness Leader Jill Thiry Hosts New Year Workshop in Imperial Beach Step into the new year with clarity, calm, and purpose at "Set and LIVE Your New Year's Intention," a hands-on wellness workshop led by Imperial Beach resident Jill Thiry, founder of Club Change. This special event will be hosted at the Yoga With Shawna studio, also a local women-owned business, on Saturday, January 17, from 12-3 p.m. at 720 Highway 75, Imperial Beach. Jill brings years of experience guiding participants in yoga, chanting, meditation, movement, sound healing, and journaling. Her approach is gentle, interactive, and empowering, helping people turn insights into daily practices that bring clarity, presence, and joy. Whether through a single mantra or a consistent practice, Jill supports each participant in discovering their own path with kindness and ease. When she is not teaching in Imperial Beach: she leads classes at Rancho La Puerta in Tecate, Mexico for up to 20 weeks each year, and at her retreats in Montara, CA and Sturgeon Bay, WI, or via her weekly Zoom sessions-all details at jillthiry.com. During this workshop, attendees will: - Reflect and explore personal insights through journaling - Create visionary word boards that map out their intentions and practices - Meditate and envision the year ahead - Select personal practices that support meaningful change Her tools have worked for hundreds. One recent client just told her "I found my notes from two years ago and was amazed! Jill, your process really works!" Participants will leave with a simple, practical guide to living as their intended self in 2026. All you need is a journal or pen and paper-and the intention to show up fully for yourself. Dress comfortably for some possibly gentle movement as well. Bring any props if sitting on the floor doesn't work for you. "This is more than a workshop-it's a space to pause, nurture yourself, and plant seeds for a year of purpose and presence," says Jill Thiry. "Even if you already feel like you have it all, this is a chance to step in, reflect, and receive something truly meaningful, and practicable!" Workshop Fee: $40 | Yoga With Shawna Members: $30 -Payment Methods: PayPal, Zelle, or Cash Reserve your spot online at jillthiry.com/reserve-a-class. For more information about Jill Thiry, Club Change, and wellness offerings in Imperial Beach visit jillthiry.com URLs: Website: https://go.evvnt.com/3375715-2?pid=5498 Facebook: www.facebook.com/ClubChangeNow Instagram: www.instagram.com/clubchangenow/ LinkedIn: www.linkedin.com/in/jillthiry/ Date and Time: On Saturday, 17 Jan 2026, 12 p.m. - 3 p.m. Venue details: Yoga With Shawna, 720 California 75, Imperial Beach, California, 91932, United States Category: Community | Religion and Spirituality | Meditation and Yoga Price: General Admission: $40

En el episodio de hoy concluimos la historia de Chama, una exiliada venezolana que llegó a EE.UU. via Tijuana. Exploramos su camino hacia Estados Unidos, el esfuerzo titánico que hizo por hacerlo de forma legal y, a pesar de toda su persistencia, cómo el sistema terminó fallándole.

Join us and tantalize your taste buds at a selection of restaurants in San Diego to taste different kinds of dumplings and more! Experience different restaurants and tastes that may include Chinese soup dumplings, Korean mandu, Indian kofta, Nepalese momos, Turkish manti and more. Our evening tasting extravaganza is on Wednesday December 3 from 5:30 p.m. until 9:30 p.m. Each restaurant on this food tour will be serving up Tasting Plates for guests to enjoy and you will have a chance to visit a variety of different types of restaurants throughout the event. Visit each of the participating restaurants at your leisure by car or transit. View our past events, photos and more here! Tickets: Thanksgiving Special Tickets: $39 through to November 23, 2025 Early-bird Tickets: $69 per person through to November 25, 2025 Regular Tickets: $79 per person through to November 30, 2025 Note: Eventbrite fee and applicable sales tax is extra on all tickets purchased online. Ticket price includes tasting plates of dumplings at each of the participating restaurants on this self-guided tour throughout the evening. Note: ALL Tickets must be purchased in advance online. All ticket sales are final. Participating restaurants subject to change. Refund Policy: We understand that plans can change, but please note that all ticket sales are final. While we can't offer refunds, you're more than welcome to transfer your ticket to another person if you find yourself unable to attend. Visit: https://www.eventbrite.com/e/dumpling-fest-san-diego-tickets-1554786370889?aff=ebdssbdestsearch&keep_tld=1

In interviews in villages on Venezuela's northeastern coast, from which some of the boats departed, residents and relatives said the dead men had been running drugs but were not narco-terrorists.

Join us at Valle as Chef Roberto Alcocer presents the Día de los Muertos Dinner in Oceanside. This deeply meaningful tradition comes to life with Chef Roberto and the Valle team, guiding guests through a six-course All Black Menu inspired by the heritage, flavors and artistry of Mexico. This year, Chef Roberto is joined by acclaimed guest chef Alexis Ayala, one of Mexico’s most influential young chefs and the creative mind behind "Tacos Los Alexis" and "Pargot", both honored with MICHELIN Guide Mexico’s Bib Gourmand distinction. Recognized as Best New Chef 2023 by Food & Wine and Young Chef of the Year by Gentleman Magazine, Ayala is celebrated for his bold, modern approach to Mexican cuisine, blending tradition with innovation. Together, Chefs Roberto and Alexis will create an unforgettable tasting menu, each plate honoring the spirit of Día de los Muertos in an elevated, contemporary expression. Prepaid reservations, $185 per person. Please note: All ticket sales are final and non-refundable. Visit: https://www.valleoceanside.com/event/dia-de-los-muertos/ Valle on Instagram and Facebook

Composer and sound artist Sam Dunscombe surrounds audiences in an acousmonium–an immersive “loudspeaker orchestra” of more than two dozen custom-positioned speakers. First developed in the 1970s by the Groupe de Recherches Musicales in Paris, the acousmonium was designed to project electroacoustic music in space—treating each speaker as an individual voice in a vast sonic field. Dunscombe’s hand-built system transforms the room into a living architecture of sound, where tones move, swirl, and morph depending on where you stand. The program features spectral soundscapes and textural explorations that invite audiences to walk, turn, and listen from multiple perspectives, making each seat a unique vantage point. It’s a rare opportunity to experience sound not just as music, but as a three-dimensional environment you can inhabit. Visit: https://www.projectblanksd.org/salty-series-2026 Sam Dunscombe on Instagram

An ofrenda at the CEART in Tijuana honors journalists killed while working. Then, our film critics return for a Halloween edition of Midday Movies.