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The Brazilian singer Flora Purim helped create the sound of jazz fusion. Now, as she releases what she says will be her final album, it's time to give her artistic legacy its due.

Premieres Wednesday, April 6, 2022 at 9 p.m. on KPBS TV + Sunday, April 10 at 9 p.m. on KPBS 2 / On Demand. Follow three women at risk of developing Alzheimer's as they join a groundbreaking study to try to prevent the disease - sharing their ups and downs, anxiously watching for symptoms, and hoping they can make a difference.

Alternative financing arrangements can be the only option for low-income Americans. But they lack the same protections as a mortgage, and many end up paying for years without ever gaining ownership.

NPR's Leila Fadel talks to Jack Goldstone, a professor of public policy at George Mason University, who writes about population trends, about the world's growing population.

Russia and Ukraine signed a deal to export food across the Black Sea. Now it's in doubt after Russian missiles hit Ukraine's biggest port Saturday.

Amazon.com Inc. plans to create 2,500 corporate and technical jobs in Southern California, including more than 700 in San Diego.

The California Coastal Commission voted 8-to-2 despite the ecological risks to the Monterey Bay coast, high costs of the water and a divide between affluent and lower-income communities.

Bread geeks, take note! The new technique, developed in a lab in Naples, involves the smart application of materials science and physics to make airy, bubbly dough without fermentation.

The Cutwater Spirits Tasting Room & Kitchen cocktail menu is all treats, no tricks this spooky season featuring FIVE delicious concoctions created by Laura Price, Beverage Ambassador, Cutwater Spirits Tasting Room & Kitchen. These festive, BOO-zy (& Instagram-worthy!) libations are available now throughout the month - so be sure to stop by and taste each of the potions Blood Moon ($18) - Devil’s Share American Whiskey, Blood Orange, Cherry Heering, Vermouth Beetlejuice ($14) - Cutwater White Rum, Melon, Pea Flower, Lime Halloweentown ($14) - Cutwater Horchata Vodka, Carrot, Cinnamon, Ginger, Ancho, Lemon Eye of the Spider ($16) - Cutwater Vodka, Coffee Liqueur, Cacao, Hand Whipped Cinnamon Cream Graveyard Slush ($12) - Cutwater White Russian, Charcoal In addition to the Halloween cocktails, Cutwater Spirits has also added the Cutwater Painkiller to its menu as part of the Giving Back Cocktail Initiative. Available at the Tasting Room & Kitchen now – December, $1 from each Cutwater Painkiller will benefit Another Round, Another Rally, a nonprofit financial resource for the hospitality industry, plus an additional $1 match by Cutwater. Cutwater recently hosted a fundraiser in NYC benefitting Another Round, Another Rally when they reunited the original bar team from the beloved NY bar PKNY (aka “Painkiller”), which was forced to close in 2013 due to rising Manhattan rents. Inspired by this event & to raise funds locally to support their colleagues in the hospitality industry, Cutwater developed a unique twist on the classic Painkiller. Hours: Wednesday11AM–8PMThursday11AM–8PMFriday11AM–9PMSaturday11AM–9PMSunday11AM–5PMMonday11AM–8PMTuesday11AM–8PMCutwater Tasting Room on Instagram

In addition to the ongoing COVID-19 pandemic, the county is seeing an early spike of flu and respiratory syncytial virus cases.