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  • Plant-Based Cooking: National Pizza Day Tasting & Technique TASTING: Sample and rate locally made vegan pizza delivered and commercially made vegan pizzas hot out of the oven Try them, rate them, we'll pick a winner! TECHNIQUE: Learn the art of making pizza from scratch at home. Explore the tools and equipment used and a variety of inspirational plant-based sauces and toppings. It's a National Pizza Day Culinary Arts Challenge!
  • The San Diego Watercolor Society proudly presents “Vibrations”, juried by award-winning artist, Richard Hawk. The water-based media exhibition runs Feb 2, 2025 to Mar 1, 2025, at our Gallery in The Arts District Liberty Station. The Opening Reception is Friday, Feb 7, 5 p.m. - 8 p.m. with over 95 ready-to-hang original paintings plus refreshments and the fellowship of other art enthusiasts. The Gallery is open Weds-Sun, 11 a.m. – 3 p.m. The paintings can also be viewed and purchased online. Visit: https://www.sdws.org/shows.php?ID=24 San Diego Watercolor Society on Instagram and Facebook
  • Jean Paul Al Arab and his 6-month-old led police on a brief foot chase during a University at Buffalo ceremony. The school said the grad violated rules about who can participate in the commencement.
  • Most of the bidding action was online. But at a ritzy Beverly Hills hotel, hopeful bidders united by genuine affection for Lynch admired the tools of the late artist's trade. It was a mirthful wake.
  • The San Diego County Fair will begin its "Summer Pet-tacular" Wednesday, bringing wild rides, hot musical acts and crazy culinary concoctions to the Del Mar Fairgrounds through July 6.
  • This week's highest debuts on the Billboard 200 albums chart — Benson Boone's American Heart, Karol G's Tropicoqueta and the soundtrack to Netflix's KPop Demon Hunters — all land in the top 10. But they don't come anywhere near displacing Morgan Wallen's I'm the Problem.
  • The Jeffrey B. Graham Perspectives on Ocean Science Lecture Series returns to Birch Aquarium at Scripps Institution of Oceanography at UC San Diego with a three part speaker series that provides an in-depth look at the art-science collaborations that gave rise to Birch Aquarium’s "Embodied Pacific: Oceans Unseen" exhibition beginning with Superradiance. Embodying Earth. by artists Memo Akten and Katie Peyton Hofstadter. Superradiance. Embodying Earth. is a multiscreen video and sound installation by artists Memo Akten and Katie Peyton Hofstader that serves as a centerpiece of Birch Aquarium’s "Embodied Pacific: Oceans Unseen" exhibition. Inspired by conversations between the artists and Scripps researchers, this work explores the complex interactions between land, ocean and atmosphere that shape our living planet by interweaving dance, poetry, music and generative imagery with artificial intelligence. Join us for a conversation with the artists as they describe how they use art to engage us in science, evoking a visceral and intimate connection to our living planet. Seating is limited and lectures often sell out, so advanced registration is strongly recommended. Doors open at 6:30 p.m. and the lecture begins at 7 p.m. Birch Aquarium at Scripps on Facebook / Instagram / X
  • The film will be available to stream beginning Monday, Aug. 18, 2025 - Nov. 16, 2025 with the PBS app. Residents of Sunset Park, Brooklyn face rising rents, a legacy of environmental racism, and the loss of the industrial jobs that once sustained their community. When a global developer purchases a massive industrial complex on the waterfront and lays plans for an “innovation district,” a battle erupts over the future of the neighborhood and of New York City itself.
  • Scientists have recorded a human embryo implanting in a womb in real time. The implications of how it happens could lead to more and better treatments for infertility.
  • Celebrate Persian New Year in style on the stunning La Jolla Cove Rooftop. With breathtaking panoramic views, vibrant live music, mesmerizing dance performances, and beautiful art displays, this event promises an unforgettable evening. Indulge in the delicious flavors of Persian and Mediterranean cuisine while experiencing the rich traditions of Nowruz.
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