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  • The U.S. is entering an uneasy stretch of the pandemic. Despite progress, the delta surge is dragging on in certain regions. Can vaccines ward off a big surge over the holidays?
  • San Diego Mayor Todd Gloria delivers his first State Of The City address on Wednesday. Meanwhile, San Diego congressional representatives make their case for or against impeachment on Capitol hill - mostly for. Plus, delivery drivers at supermarkets are already seeing the effects of Prop 22.
  • On Tuesday, February 22, FICO, the leading credit scoring company, will host a "Score A Better Future" event for San Diego, CA residents from 12:00-1:15 pm PST. This free online financial education event partners with national and local nonprofits and will feature Congressman Juan Vargas (CA-51), who will provide remarks on the importance of financial education. The event series focuses on helping consumers improve their understanding of their credit and overall financial health. Consumers will learn from credit experts what the key ingredients are that make up the FICO® Score, and the myths and facts about FICO Scores, which are used by 90 percent of top lenders. Whether you are new to credit, preparing to purchase a home, planning your retirement, or concerned about protecting your financial health from the impact of the COVID virus, knowledge is power. You will learn firsthand from FICO experts what are the key ingredients in the FICO® Score, common characteristics of consumers that are FICO® Score high-achievers and get your questions answered. FICO has partnered with Operation HOPE to provide attendees with the opportunity to make appointments for free one-on-one credit coaching from non-profit financial well-being coaches to help attendees develop a plan to address their financial goals. For more information on this event or to register please visit HERE!
  • Just two days before the World Cup is set to kick off, FIFA announced that only non-alcoholic beer will be sold at the 64 matches in Qatar. The tournament is sponsored by Budweiser.
  • Andrew Gilpin, an editor for the British tabloid The Daily Star, talks about the publication's decision to run a livestream that likened Liz Truss' premiership to a head of lettuce.
  • Enjoy a delicious, art-filled 5-course menu by renowned Chef Ron Oliver, inspired by one of the world's most impressive art collections. Featuring wine pairings from the Valle de Guadalupe, generously provided by Baja Wine + Food and private tours of the world's largest collection of African & Oceanic art. When Chef Ron was a child, his family’s obsession with tasty food and their habit of gathering in the kitchen inspired Ron to start cooking. He spent hours in the kitchen absorbing the sounds, aromas, and orchestrated movements surrounding him. Those experiences started the excitement Ron feels every time he steps into the kitchen. “I can still close my eyes and revisit those very first impressions of cooking.” Throughout his career, Ron has traveled the globe tasting, savoring, and noting foods of the various regions. “I traveled to discover native ingredients and cooking methods for my restaurants, but the perspective I gained on life was an ever bigger discovery. The idea that food is a gift from the earth, that cooking is an act of love, and that eating is socially unifying, are all concepts I learned through travel. Being able to share those experiences with others on a nightly basis as a chef is the best reward.” Despite the global nature of his spices and condiments, Ron looks close to home for the freshest local ingredients. He works with farmers and purveyors, both big and small. “My favorite grower is Blue Sky Ranch, a communal farm in Lakeside that grows citrus, stone fruit and herbs specifically for my kitchen.” Ron says his higher culinary purpose is to support local schools and to teach food literacy to young people. “I try to teach today’s children that the earth will take care of us so long as we take care of it. That is a very basic idea that is easy for them to engage in.” Chef Ron worked as Garde Manger Chef, Sous Chef, and Fine Dining Chef at The Peabody Hotel in Orlando. He helped open Roy Yamaguchi’s first mainland restaurant in Pebble Beach, California as Sous Chef. He ran the stoves as Chef De Cuisine of the iconic Marine Room Restaurant in La Jolla, California for 20 years. He now is a private chef and caterer, creating memorable dining experiences for all types of special occasions. Proceeds support Vanguard Culture, a 501(c)3 nonprofit dedicated to advancing San Diego's creative industry workforce with award-winning arts coverage, professional development, and unique cross-industry events. Vanguard Culture is on Facebook+ Instagram + @VanguardCulture on Twitter
  • Some witnesses said the crash in the city of Wilton Manors appeared to be an intentional act, but authorities told reporters that they were investigating all possibilities.
  • Start a new tradition and spend Thanksgiving at Del Mar Racetrack! What better way to spend the day with family than cheering on your favorite thoroughbreds? The races are getting started early so you can enjoy watching your favorite horses before you have to make it home to cook Thanksgiving dinner! On Thursday, Nov. 25, 2021 the gates open at 9:30 a.m. and the first post is 11 a.m. Not in the mood to cook? Top it all off with a deliciously decadent three-course Thanksgiving meal, a reserved Turf Club table and bottomless mimosas in the Turf Club. Thanksgiving Brunch will start at 11a.m. at the Turf Club. For more information and ticket purchases please visit here !
  • A Wendy's restaurant in Santee held a fundraiser for the two families whose homes were destroyed, and the NTSB has released a preliminary report.
  • A large share of the nearly 1 million people who died of COVID in the U.S. may have lived if they'd gotten vaccinated. A new analysis shows how many lives could have been saved across the country.
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