Kirk Bowman
Business Systems and Analytics ManagerAs the business systems and analytics manager, Kirk provides leadership to and management of fundraising operations in KPBS’ membership department. His responsibilities include both technical, analytic, and collaborative work with other teams throughout the station to support the organization’s business objectives. Kirk also oversees audience services, the vehicle donation program, vendor management, and data quality.
Kirk began work for KPBS as a contract business analyst where he assisted the membership department in migrating data to a new customer resource and engagement management system. Kirk's passion for the KPBS mission and his desire to bring a higher level of data skills to the organization motivated him to join the KPBS team after the project was successfully completed.
Prior to KPBS, Kirk has worked in technology sales as a software developer, internationally as a project lead analyst for British Petroleum, and for 12 years as a technology manager. Kirk lives in Escondido and has a passion for gardening, travel, and figuring out how things work.
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President Trump has been pushing to broker an end to the war in Ukraine since he took office. But it hasn't been quick or easy. -
James Beard Award-nominated chefs Mike Brown and Bob Gerken are known for flipping food on its head at their restaurant, Travail Kitchen and Amusements. After showing off their fancy, fine dining creations, the chefs go back to their roots and head into the kitchen with their moms to cook childhood favorites the old-fashioned way.
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Two Cakes with a HOLE lot of surprises. The stories behind the decedent and buttery French King Cake with James Beard Award-nominated pastry chef Marc Heu and the rich Tunnel of Fudge American Bundt Cake with Jennifer Dalquist, granddaughter of the inventors of the Bundt pan.
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Two restaurants bring the spirit of Aloha to the Midwest through iconic and memory-filled meals from Hawaii. Warren Seta from Ono Hawaii Plates cooks up his grandmother's traditional beef stew, historically served as a "plate lunch." Chef Chris Ikeda (Pau Hana) puts a modern spin on the classic Loco Moco while diving into the ins and outs of Hawaii Regional Cuisine.
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More than 90 Muslim scholars, community leaders and institutions are calling on Muslim nations to leverage their influence to end what they described as escalating genocide in Gaza by Israeli forces. -
Firefighters have stopped forward progress on an 88-acre brush fire burning near Roadrunner Lane and Moonlit Trail Boulevard by Interstate 8.
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