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  • Unwind with paint, sips, and good vibes this Valentine's—perfect for couples or friends looking to create and chill! Get ready for a fun and creative morning! Join us in person for the Valentine's Paint Sip, where you can paint, sip, and enjoy great vibes with friends or that special someone. No art skills needed—just bring your smile and let your creativity flow. It's the perfect way to celebrate love and friendship while making cool art. Come thirsty for fun and ready to paint the town red! Coffee included in your ticket! Visit: https://www.eventbrite.com/e/valentines-paint-sip-tickets-1980014746407
  • Make your Valentine’s celebration unforgettable with an intimate dinner cruise on San Diego Bay. Indulge in a gourmet three-course meal freshly prepared onboard, paired with champagne, live music, and a night of romance. Visit: https://www.flagshipsd.com/cruises/valentines-day-cruises Flagship SD on Instagram and Facebook
  • Celebrate Valentine’s Day with us at Grant Grill with a special 6-course tasting menu, Specialty Cocktail from Rex Yuasa, and Caviar Service available for additional purchase. Menu by Executive Chef Mark Kropczynski and Chef de Cuisine Armando Galasso Valentine’s Day Cocktail From Mixologist Rex Yuasa Black Pearl Kaluga Royal Caviar Experience 1 oz $190 Chive | Red Onion | Crème Fraiche | Capers | Egg Yolks & Whites | Blini Amuse Pepita Seared Yellowfin, Braised Savoy Cabbage, Kombu Dashi Turnip Soup | Shiso, Leek, Roasted Garnet Yam, Lavash *Fennel and Arugula Salad | Celeriac Puree, Satsuma Tangerine, Yuzu Vinaigrette Thompson Heritage Ranch Piedmontese Aged Beef Carpaccio Chive Aioli, Shaved Porcini, Cured Happy Hens Egg Yolk, Moliterno Crisps *Japanese Red Snapper | Saffron Clam Broth, Chervil. Dill, Chives, Herbed Galette or Faroe Island Salmon | Champagne Foam, Aonori Beurre Blanc, Pickled Cauliflower Florets, Puntarelle *Rack of Elk | Creamy Mustard Jus, Romanesco, Pickled Crudité, Sala Nova or Roasted Squab | Pancetta and Cognac Sauce, Toasted Macadamia, Chanterelles, Sage Risotto *Cheese Course “Something Old, Something New, Something Borrowed, Something Blue” Shared Course for two *Pineapple Cake and Grapefruit Posset | Honey Basil Syrup, Vanilla, Coconut Crumble Shared Course for two* Visit: https://activities.marriott.com/north-america/usa/california/san-diego/activities/valentine_s_day_at_grant_grill-XZW9SC Grant Grill on Instagram and Facebook
  • Love is brewing. Join us every weekend in February (including January 31) for Valentine’s Afternoon Tea in the Lobby Lounge. Indulge in fine teas, delicate pastries, and perfectly paired bites—an elegant way to toast to friendship, romance, and sweet connections. Fairmont Grand Del Mar on Facebook / Instagram
  • Join us at the gardens for this one hour interactive spring exploration and learning in nature for children ages 2 to 5 with an accompanying adult! Explore with your five senses through a garden walk, tastings, crafts, critter visits and more! Join us for our monthly Open Gardens and Property Tour! You’ll learn about the history of the property, Olivewood programming, and more! This tour takes place on natural surfaces such as dirt and mulch so please wear appropriate shoes. Tours at 10:15 a.m. & 11:15 a.m. No registration required. Olivewood Gardens on Facebook / Instagram
  • Madison Cunningham with Mike Viola at Belly Up, January 27th 2026 This event is 21 and over. Any ticket holder unable to present valid identification indicating that they are at least 21 years of age will not be admitted to this event, and will not be eligible for a refund. Visit: https://www.ticketweb.com/event/madison-cunningham-the-belly-up-tickets/14669813?pl=bellyup&REFID=bupwebsite Madison Cunningham on Instagram and Facebook
  • We need your help to restore precious habitats within the San Elijo Lagoon Ecological Reserve and the surrounding areas. By removing invasive plants and helping grow native plants indigenous to the area, you will support a more balanced ecosystem. Meet-up location shared before the event. Registration required. Ages 6+ (minors with guardians) Nature Collective on Facebook / Instagram
  • Mëtal Möuse at Belly Up January 24th 2026 This event is 21 and over. Any ticket holder unable to present valid identification indicating that they are at least 21 years of age will not be admitted to this event, and will not be eligible for a refund. Visit: https://www.ticketweb.com/event/tainted-love-mtal-muse-belly-up-tickets/13844954?pl=bellyup&REFID=bupwebsite Mëtal Möuse on Instagram and Facebook
  • Atomic Groove at Belly Up January 23rd 2026 This event is 21 and over. Any ticket holder unable to present valid identification indicating that they are at least 21 years of age will not be admitted to this event, and will not be eligible for a refund. Visit: https://www.ticketweb.com/event/atomic-groove-happy-hour-belly-up-tickets/14665953?pl=bellyup&REFID=bupwebsite Atomic Groove on Facebook
  • Beginning spoon carving. In this introduction course of carving Woodworker Paul Maschka will be sharing the ancient style of green wood hand carving with simple but very precise hand tools–a small carving axe, straight blade carving knife and a curved hook knife. With proper techniques, green wood can be intricately sculpted into extremely beautiful, functional and unique pieces of art. Paul specializes in Viking-era cutlery. This Scandinavian style is still being crafted around the world. In this workshop, students will be creating a straight tea spoon or straight cooking spoon. This class is designed for the beginner as well as more experienced carvers. There is no prerequisite for this class. All of the necessary tools and materials will be available to students for this class. Tools and chopping blocks will be available for purchase after the class. No experience necessary. Ages 18+ welcome, or 14+ years with an accompanying adult! Visit: Woodworking | Beginner Spoon Carving San Diego Craft Collective on Instagram and Facebook
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