Search results for

San Diego’s biggest vegan night market. Presented by Viridian Productions and hosted at AleSmith Brewing Company on the 1st Friday of every month. Music | Games | Family-Friendly | Dogs Allowed Indulge in an epic assortment of eats and treats, including Pizza, Burgers, Sushi, Donuts, Chick’n Sandwiches, Dumplings, Loaded Fries, Gyros, Tamales, Wings, Noodles, Cookies, Empanadas and so much more. In between bites, shop a curated selection of local products, crafts and services. The San Diego Vegan Night Market is located at AleSmith Brewing Company, an expansive indoor and outdoor venue that features several seating areas, fire pits, golf simulators, ax throwing and games. It’s the perfect spot to gather and share food, drinks and good times. Stop by the A Way Home For Dogs booth to meet adoptable pups and to learn about fostering and other volunteer opportunities. This is a rain or shine event. PARKING: There is a free parking lot onsite and free street parking nearby. Vegan Food Popup Events by Viridian Productions are free monthly markets that showcase the best plant-based food in SoCal, featuring a rotating lineup of diverse vendors from San Diego, Orange County and LA. Learn more: https://www.viridianproductions.com Viridian Productions on Facebook / Instagram

Join United Way of San Diego County for its inaugural “A Night United: Soaring Upward” Gala on Saturday, Sept. 6 at the unique Hangar 858. This black-tie evening of fun, flight, and fundraising—emceed by acclaimed speaker and community connector Jordan Jerome Harrison—aims to raise $300,000 to support vital education and economic mobility programs that serve over 53,000 local children, individuals, and families each year. Guests will enjoy a VIP reception, gourmet dinner, live music by The Verge, a silent auction featuring exclusive experiences, and an afterparty—all set against a stunning airstrip backdrop. Tickets can be purchased at ANightUnited.org. United Way of San Diego County on Facebook / Instagram

The Spring Valley Historical Society invites the community to its Annual August Potluck Picnic, an outdoor event filled with food, fun, and friendly fellowship. This year’s gathering promises some special additions and a few changes. While the traditional raffle will not be held this year, attendees will have the opportunity to purchase plumeria starters in a variety of bloom colors. Prices will range from $10 to $35, depending on the size of the plant. Adding to the festive atmosphere, Programs Chair Nancy Hagan has arranged for live banjo music, offering a toe-tapping backdrop to the evening. Guests who play string instruments or harmonica are encouraged to bring them along and join in the merriment. The Society will provide grilled hot dogs and buns, along with condiments, water, and all necessary utensils. Guests are asked to bring a picnic-style side dish, salad, chips and dip, dessert, or any favorite dish to share with the group. The event is held outdoors, and attendees are reminded that a light breeze is typical during the evening hours, so they should dress accordingly for comfort. The potluck picnic is a long-standing tradition that brings together history lovers, neighbors, and local families in a celebration of community spirit and summer’s simple pleasures. Spring Valley Historical Society on Instagram

Join "Play Make Create" by Meri Cherry on Lanai Lawn for a fun-filled Art Studio Pop-Up! Meet Meri Cherry, founder and author, and get your signed copy of "Play Make Create." Enjoy complimentary hands-on making tables, shop unique creative finds, and dive into open-ended art activities perfect for kids and families. Let your imagination run wild! Sheraton San Diego Resort on Facebook / Instagram

The Avanti Flute Choir will present a Summer Concert on Saturday, August 30 at 3 p.m. in the Winn Room at Coronado Public Library, featuring "Colors of the Wind" from Pocahontas, Pachelbel's "Canon" in D, songs by Cyndi Lauper, the Monkees, and more. Avanti Flute Choir on Facebook / YouTube

Join the Library for an afternoon of opera as soprano Gabriella Rodmac takes the stage for "The Girl from the West." She'll be accompanied by Michele Scanlon in a performance featuring Spanish boleros, "West Side Story" highlights and some Italian favorites. Doors open at 12:45 p.m. About Gabriella Rodmac Born in San Diego, California and raised also in Tijuana, Mexico. Gabriella began her musical journey at a very young age performing at school concerts and as a member of the local church choir. She studied classical singing at the Conservatorio de la OBC in Tijuana after which she enrolled as a Dramatic Arts major and music minor at Mesa College in San Diego. Gabriella continued her theatrical studies in Madrid, Spain at the Escuela Superior de Artes y Espectaculos. In 2010 Gabriella performed the role of Carmen in a production of Bizet's opera at Festival De Opera en la Calle with Opera de Tijuana. She continued her collaboration with them until 2012 including the role of Lola in "Cavalleria Rusticana." After obtaining her Bachelor’s in Classical Singing at Scuola di Musica Claudio Abbado in Milan she went on to debut her first operatic role in a production of Mozart's "Don Giovanni" at Teatro Giuseppe Verdi in Busseto, Italy, where she went back to perform the role of Kate Pinkerton in "Puccini's Madama Butterfly." She was Tosca in a concert form production of "Puccini's Opera" at Teatro Gatto in Switzerland and reprised the role of Donna Elvira in a production of "Don Giovanni" in Varese, Italy. She was Maria in a Scuola Civica Claudio Abbado's production of "West Side Story" and reprised the role in two other occasions in the city of Milan. She recently performed the roles of La Fata Turchina and La Volpe in a production of Natalia Valli's "Pinocchio" and Serafina in Opera Italia’s production of "Donizetti’s Il Campanello" in Los Angeles. She currently trains and performs in Italy where she also resides. Gabriella is currently on her second consecutive season on the 2024-2025 Singer Roster at Teatro Lirico Sperimentale di Spoleto, one of Italy’s most important opera companies and an official member of the historical choir Corale Monzese in Italy. Gabriella is known for the warmth and roundness of her voice as well as for the extended range and versatility. Her recent collaboration with the city of Coronado brought about the sold out concert: "Le Stagioni dell'Amore (The Season's of Love)." Gabriella has sung at numerous prestigious venues including but not limited to Vigorelli Stadium in Milan, Italy where she was invited to sing the US National Anthem in collaboration with the U.S Consulate of Milan, at the XXV Italian Super Bowl. Gabriella Rodmac on Facebook / Instagram

Caitlin’s wildly popular soft pretzel class is back! Please note that two sessions of this class will be held tonight, at 5 p.m. and 6:45 p.m. In class, each ticket holder will receive a whole batch of chilled pretzel dough to learn how to portion, roll and twist into pretzels. We’ll make traditional twists as well as unusual twists and your creations. You will take a whole tray of pretzels home. The in-class demo will cover: - How to make spent grain pretzel dough using the Grainbakers method - How to make hot cheddar cheese pub dip for your pretzels Each ticket holder will leave class with: - A tray of ready-to-boil and bake pretzels at home - 4 boiled and baked, ready-to-eat pretzels - Recipe cards for the Grainbakers Soft Pretzels, Grainbakers Hot Cheddar Cheese Dip and our Pretzel Dipping mustard - A new plastic dough cutter/bench scraper VIP / FAQ: You will boil and bake your pretzels at home, but a demo will be provided during class. We will attempt to boil and bake up to 4 of your pretzels right on site at the class. This can be a bit chaotic with a group, so your patience is required as it takes time to prepare each participant’s pretzels. Depending on the venue's size and layout, we may only be able to boil and bake one of your pretzels, but we will try to prepare four on-site for each of you. This 90-minute activity prepares you to do large batches of pretzels at home. You can take your class pretzels home and immediately freeze them to continue your project over the weekend. (Recommended!) These are whole-grain pretzels. We will be incorporating some very special caramel malted brewer’s grain. Grainbakers teaches an advanced version of the baking soda method - Sodium Carbonate. We do not teach the Lye Method. There is no brewery tour included with this class. No beer is included with this class. This class will be on your feet, but it's only 90 minutes. It's fast and it's fun! This class is: - This class is good for groups, including office workers - This class is available for a 3 p.m. Work Teambuilder - This class is good for a solo outing - This class is good for couples - This class is great as a Birthday gift. Gift Cards. Grainbakers on Facebook / Instagram

Once home to the notorious Stingaree district, San Diego’s Gaslamp Quarter has transformed from a rowdy red-light zone into a vibrant, historic hub of culture, architecture, and commerce. Join the Gaslamp Quarter Historical Foundation as they trace the area's evolution—from its Wild West beginnings and waterfront vice to its Victorian revival and present-day status as a National Historic District. Discover the stories behind the brick sidewalks, gas lamps, and preserved buildings that now shape one of the city’s most iconic neighborhoods. The Gaslamp Quarter Historical Foundation (GQHF) is dedicated to preserving the architecture, culture and history of the Gaslamp Quarter, a 16 ½-block area designated as an historic district and listed on the National Register of Historic Places since 1979. Through museum exhibits, tours, festivals and educational programs for children and adults, the GQHF opens a window to the past by depicting the historical development of downtown San Diego since 1850. The Foundation operates from the oldest standing residence in the Gaslamp Quarter, the Davis-Horton House Museum, a repository of artifacts, photos and archives that we preserve for residents and visitors from around the world to enjoy. Founded in 1981 as a nonprofit corporation and recognized by the IRS as a 501 (c)(3) tax-exempt entity, the Foundation is led by an active Board of Directors that provides vision and leadership, sets policy and oversees the organization’s financial health. A professional staff led by an Executive Director carries out board policies and manages the day-to-day operations of the Foundation and the Museum. Coronado Public Library on Facebook / Instagram

Feeling crafty? Join us on the 2nd Tuesday of every month for arts and crafts. In the month of August, we'll incorporate a bit of the beach by decoupaging seashells. This program is for adults over the age of 18. Registration is not required but recommended. Coronado Public Library on Facebook / Instagram

Get ready for a fun filled morning of music with Ralph's World at this special Baby Storytime takeover. Perfect for littles (and their bigger siblings) enjoy musical favorites and interactive fun. Baby storytime will resume as normal the following week! Coronado Public Library on Facebook / Instagram