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Cobby Brzeski is a multi-genre, multi-instrumental musical artist and songwriter originally from Naples, Florida, and is now based in San Diego, CA. Cobby’s firm grasp of harmony, playful melody writing, and charming voice has created new fresh new environment for jazz to shine once again. While mainly focused on Jazz in the Swing Idiom, Cobby’s is equally versed in a wide variety of musical genres ranging from Indie-Acoustic, R&B, Pop, etc.. Described as a vintage girl in a modern world, Cobby’s music possesses a natural gift for sensitive, relatable storytelling and is a blend of influences from Ella Fitzgerald, Billie Holiday, Helen Forrest, The Andrew Sisters and others, twisted with modern influences like Jason Mraz, Cyrille Aimee, and Post Modern Jukebox. Cobby has performed her music all over the East Coast, California and has been gaining recognition as an emerging jazz artist. More Events from Bardic Management More Events from Books and Records Bar For more information visit: bardicmanagement.com

As the new cases and related deaths fall in sub-Saharan Africa, the virus is rearing its head elsewhere. What's the cause? And the solution?

Former President Donald Trump has more than 9 million followers on TikTok. Despite his popularity there, Trump remains one of the only major Republicans using the app as a campaign tool.

S P A C E Pro Showcase is a final presentation of our 2024 S P A C E Pro Studio Residency program with Resident Artists, Cecily Holcombe, Victor De La Fuente, and Greta Nuñez. Through a 10-week artist residency process at the Museum of Contemporary Art San Diego, La Jolla, our selected Resident Artists delved into research and development of new works. Join us for the culminating event of this process, to see what their creative research and exploration has yielded. Tickets are $15 for artists/students and $25 for the general public. April 19 & 20 7 p.m.

A donation from an Encinitas resident could change the fate of an empty city-owned lot at the center of an affordable housing debate.

Join us on Thursday, April 18 for our first dinner of the season as we unite San Diego's culinary visionaries. Guided by the expertise of Be Saha Hospitality Group’s Chef Janina Garay and Chef Carlo Guadarado in collaboration with Mario Guerra, owner of Leucadia Co. which includes Valentina, Moto Deli, Corner Pizza, Hamburger Hut and soon—Vale Bodega. The trio of culinary greats will give guests a curated 5-course dinner at an undisclosed location with wine pairings from Ricardo Zarate Jr, Level 2 Sommelier. A San Diego native and passionate about travel and hospitality, Mario Guerra infuses his restaurant concepts, including Valentina, with pieces from his global travels, meticulously curating every aspect, from food to design, drawing inspiration from Catalunya, Amsterdam, and Mexico City. Valentina, named after Guerra's daughter, is a relaxed neighborhood bistro and wine bar in North County. It offers a seasonally inspired menu and an inviting atmosphere, providing Leucadia residents with a delightful dining experience. Chef Janina Garay, Culinary Director at Be Saha Hospitality Group, brings Michelin-starred training to her role. She led Addison Restaurant to a Michelin star and owns Cannella. She played a pivotal role in launching Tahona and Wormwood, solidifying her impact on San Diego's culinary scene. Beyond her culinary achievements, Chef Garay is dedicated to empowering women in the industry, breaking down gender barriers, and advocating for diversity. She inspires female chefs, showing that talent and hard work can overcome traditional boundaries. Chef Carlo Guardado's culinary journey, rooted in Fallbrook and Aguascalientes, showcases a deep respect for locally sourced ingredients and sustainable practices. As a recent addition to the Be Saha Hospitality team, his current focus is on open fire cooking, elevating dining experiences across San Diego's dynamic culinary market. Indulge in a night of culinary bliss at The Blank Table's April 18th Dinner. Reserve your spot now and experience an evening of exquisite flavors, forward-thinking company, and unforgettable memories! About The Blank Table | This multi-sensory evening features a five-course pre-fixe menu with pairings from some of San Diego’s top mixologists and the region’s winemakers. TBT is designed as a secret dinner series, with most of the details- including location and menu- revealed the evening before the event via email with a link to an obscure, unknown and off-the-beaten-path location. Committed to reinvesting in the local community and native creatives, menus feature sustainable, seasonal and complex flavors while utilizing a broad range of spirits explicitly crafted for each dish. Co-founded by Alexandria Ott, The Blank Table is produced by Chrome City Creative Studio in partnership with Be Saha Hospitality Group.

A settlement by the National Realtors Association promises to change the way real estate agents are compensated. It could spell an end to 6% commissions, which are higher than people pay elsewhere.

Directed by Dim Sum & Jazz returning artist, Lorelei Garner, and MBHS Music Director JP Balmat, Mission Bay High School returns to Golden Island Dim Sum & Asian Cuisine for the 149TH session of Dim Sum & Jazz! MBHS will be featuring two of it's jazz groups - Mission Swing, and the award winning Preservationists! About Mission Bay High School | Mission Bay High School is an International Baccalaureate (IB) School that offers a wide variety of music courses as well as a rigorous academic course load. From Concert Band to Orchestra, Jazz to Choir, Mission Bay has something for every music student! 2020 NAMM Award recipient for “Best Communities for Music Education,” the MBHS Music Program includes entry level classes for winds, strings, percussion and vocalists. Our advanced ensembles include multiple year-long jazz ensembles that meet during the school day as well as our Symphony Orchestra, MB’s elite classical ensemble. Ensembles like the Preservationists, Swing Choir, Mambo Orchestra and Symphony Orchestra give students a cross-cultural experience they will not find anywhere else.

From Monterey, California - Eric Evans returns to Golden Island Dim Sum & Asian Cuisine for the 146TH Session of Dim Sum & Jazz! Smooth Jazz edition! Seating begins at 6 p.m. and the music from 6:30-8:30 p.m. Call (858) 578-8800 for reservations! About Eric Evans | The Eric Evans Project is a collaboration of talented musicians that produce original pop/smooth jazz music. This collaboration features Eric Evans who is a multi-woodwind instrumentalist. He plays flute, alto flute, EWI, (a unique sounding electronic woodwind instrument that can play many sounds) and alto sax. Eric has had the privilege of being a featured performer Concert Venues, Jazz Festivals and as a music director for numerous churches. He has produced Three previous CD's including his third “Waves of Grace” with Singer/Songwriter David Eugene Ivey. Eric is inspired by diverse musical influences from classical to jazz to rock to new age that help define the diversity and passion in his music. Like Dim Sum & Jazz? Check out the rest of the schedule here!

A brush fire created a large plume of smoke visible throughout much of San Diego.