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  • San Diego Climate week is Oct. 1 through 8. It features more than 100 community-led events around the county, most of which are free.
  • Saturday, August 16, from 5 p.m. - 7:30 p.m. Ages 13+ years welcome! In this 2.5-hour, beginner-friendly ceramics workshop, you’ll explore the fundamentals of slab building while creating a one-of-a-kind altar infused with memory, meaning, and intention. Your finished piece can serve as a centerpiece for meditation, a space for prayer, or simply a beautiful expression of your personal story. Using slab-building techniques, you’ll design an altar that stands on a tabletop or hangs on the wall—perfect for holding your most cherished items, whether it’s crystals, candles, or that strangely comforting beach rock you’ve carried for years. This project is about shaping a space for reflection, connection, and quiet power. Feel free to bring any personal objects you’d like to incorporate or size your altar around. Projects will be handcrafted with speckled B-mix clay rather than the dark clay body in the photograph. Projects will be ready to pick up 3-4 weeks after class. No experience necessary. All materials and tools provided. • Military, first responders and sibling discounts • Scholarships available • Homeschool funds accepted • If this class is full, join the Interest List to be notified. • If you would like to be notified of future offerings, join the Interest List to be notified when new dates or spaces are available. San Diego Craft Collective on Facebook / Instagram
  • Born in 1886 in Illinois, Alice Barnett pursued advanced musical training in both Chicago and Berlin. Her diaries, correspondence, and surviving manuscripts from this formative period reveal a spirited and determined young musician whose talent was evident from an early stage. This lecture explores Barnett’s educational experiences, her travels throughout Europe, and the broader musical and cultural contexts that shaped her development. Selected performances of her early compositions—many unpublished and indicative of her evolving voice as a composer—offer insight into the foundations of her later, more mature work. About Dr. Katina Mitchell Dr. Katina Mitchell is a native of San Diego. She has sung with the San Diego Symphony; lautten compagney BERLIN; MicroFest, Los Angeles; Monday Evening Concerts, Sing-Akademie zu Berlin, Volti, San Francisco; Bach Collegium San Diego, The Da Camera Society, Los Angeles; and more. A favorite engagement was performing with Ensemble Vocatrix in fully staged productions of Hildegard von Bingen’s Ordo Virtutum in Los Angeles and Berkeley. Recently Mitchell has sung as both soloist and chorister with San Diego Master Chorale, Sacra/Profana, and the Schola Cantorum of St. James-by-the-Sea. Her work has been featured at the Velaslavasay Panorama, Los Angeles and the Medieval History Center in Azincourt, France, and in media outlets including the BBC, NPR’s Life in Berlin, and the Los Angeles Times. In 2023, Mitchell began presenting her extensive original research on composer Alice Barnett, giving lectures with the San Diego History Center; the Western History Association, Los Angeles; National Association of Teachers of Singing (NATS), San Diego chapter, at San Diego State University; Palomar College; and Society for American Music, Tacoma, Washington. Katina holds degrees in music from Rice University and the University of Southern California (USC). She is a member of the music faculty at Palomar College, teaches voice at Grossmont College, and maintains a private studio. About Dr. Yewon Lee Dr. Yewon Lee is a frequently sought-after conductor and collaborative pianist on the operatic and concert stage. Prior to relocating to San Diego, Lee was Assistant Music Director of Opera at Baldwin Wallace University and Adjunct Professor at Kent State University. In the operatic world, she coached at Baldwin Wallace Opera Theater, National Opera Center, Aspen Opera Theater Center, and International Vocal Arts Institute in Israel, France, Italy, and Japan. Born in Seoul, South Korea, Lee received a Bachelor of Music in piano performance from Seoul National University, completed her Master of Music in vocal accompanying at Manhattan School of Music, and earned an artist diploma in collaborative piano from The Juilliard School. She earned her Doctor of Musical Arts in choral music at USC. Currently, she is a music director of the San Diego Festival Chorus and the San Dieguito United Methodist Church. She also serves as the Far South Representative for the California Choral Directors Association. Visit: https://www.ljathenaeum.org/events/mitchell-25-0616 Athenaeum Music & Arts Library on Instagram and Facebook
  • Food and cooking play a big role in Juneteenth celebrations. The barbecues and fish fries woven into Black culture helped shape American cuisine.
  • Comic-Con is for everyone — this guide breaks down what disabled attendees need to know, from service animal policies to wheelchair seating and quiet rooms.
  • We hear from District 3 County Supervisor Terra Lawson-Remer on how sweeping cuts in Trump's tax and spending bill could impact San Diegans' access to food, housing and medical assistance.
  • Patrons at a restaurant acted selflessly to stop a gunman who opened fire while a wedding was taking place at a New Hampshire country club, averting a worse tragedy, authorities said Sunday.
  • Education researchers warn budget proposals from the White House and House Republicans would impose steep cuts on some of the nation's most vulnerable students and disadvantaged school communities.
  • Caitlin’s wildly popular soft pretzel class is back! Please note that two sessions of this class will be held at 5 p.m. and 6:45 p.m. In class, each ticket holder will receive a whole batch of chilled pretzel dough to learn how to portion, roll and twist into pretzels. We’ll make traditional twists as well as unusual twists and your creations. You will take a whole tray of pretzels home. The in-class demo will cover: - How to make spent grain pretzel dough using the Grainbakers method - How to make hot cheddar cheese pub dip for your pretzels Each ticket holder will leave class with: - A tray of ready-to-boil and bake pretzels at home - 4 boiled and baked, ready-to-eat pretzels - Recipe cards for the Grainbakers Soft Pretzels, Grainbakers Hot Cheddar Cheese Dip and our Pretzel Dipping mustard - A new plastic dough cutter/bench scraper VIP / FAQ: You will boil and bake your pretzels at home, but a demo will be provided during class. We will attempt to boil and bake up to 4 of your pretzels right on site at the class. This can be a bit chaotic with a group, so your patience is required as it takes time to prepare each participant’s pretzels. Depending on the venue's size and layout, we may only be able to boil and bake one of your pretzels, but we will try to prepare four on-site for each of you. This 90-minute activity prepares you to do large batches of pretzels at home. You can take your class pretzels home and immediately freeze them to continue your project over the weekend. (Recommended!) These are whole-grain pretzels. We will be incorporating some very special caramel malted brewer’s grain. Grainbakers teaches an advanced version of the baking soda method - Sodium Carbonate. We do not teach the Lye Method. There is no brewery tour included with this class. No beer is included with this class. This class will be on your feet, but it's only 90 minutes. It's fast and it's fun! This class is: - This class is good for groups, including office workers - This class is available for a 3 p.m. Work Teambuilder - This class is good for a solo outing - This class is good for couples - This class is great as a Birthday gift. Gift Cards. Grainbakers on Facebook / Instagram
  • The Hungarian writer, known for his apocalyptic works, has won the 2025 Nobel Prize in literature. He joins the ranks of Ernest Hemingway, John Steinbeck and Toni Morrison.
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