Premieres Saturday, Nov. 1, 2025 at 2:30 p.m. on KPBS TV / Stream with KPBS+. Test cook Ashley Moore bakes delicious Double-Chocolate Banana Bread. Toni Tipton-Martin talks about the history of bananas in the United States and the recipes that came from them. Equipment expert Hannah Crowley reviews cold-brew coffee makers, and test cook Christie Morrison makes Chocolate Brownie Cookies.