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  • Advocates say some of San Diego’s most popular tourist attractions need roof, electrical and plumbing repairs.
  • Welcome to our first Three Presenter workshop at the beautiful Marina Village in Mission Bay Park in sunny San Diego. Presented by: Trish Stanley, Psy.D., LMFT, Iliana Berezovsky, LMFT, Mako Csapo, LCSW (Each of us is a Certified Gottman Therapist and Art & Science of Love Workshop Leader) "An engaging and inspiring weekend that will transform your relationship!" A very special Art & Science of Love Couples Workshop, the world-renowned weekend workshop developed by Drs. John and Julie Gottman in Seattle, is coming to Southern California in May, 2024. Our workshop will be held in a peaceful setting in the beautiful and relaxing waterfront environment of the Marina Village Conference Center in Mission Bay, in sunny San Diego, California, and is limited to the first thirty-five couples to register. Each of the presenters will offer a unique window into the tools and skills that have made the Gottman Method the most widely recognized approach to solving couples' challenges here and around the globe. We'll use a variety of approaches including mini-lectures, up to the minute science-based experiences, entertaining and informative videos and role-plays by the presenters of the essential skills.
  • Premieres Saturday, June 22, 2024 at 8 p.m. on KPBS TV and 9 p.m. on KPBS 2 / PBS App + Encores Monday, June 24 at 9 p.m. and Sunday, June 30 at 4 p.m. on KPBS 2. Celebrate 10 Years of Cinema Excellence! This year's ceremony, filmed in the newly renovated KPBS Studios, San Diego City College, and The Museum of Photographic Arts, takes on a special twist. We'll not only recognize the best in local narrative and documentary filmmaking across 25 categories, but also delve into the fascinating history, controversies, and lasting influence of award shows themselves in the entertainment industry.
  • A late afternoon celebration of original eco-theater, dance, and music by some of California’s most exciting, forward-thinking artists. Earth-based Jewish wisdom will ground the event and serve as inspiration for the artists. As we all navigate the darkness of the climate crisis and the environmental injustices of today, art can light our way and help us see, feel, and act with renewed joy and determination. That’s our hope for this Fest. Plus, great fun at our Farm after-party! Visit: https://www.sdjfest.org/
  • Washington Post cartoonist Ann Telnaes resigned after an editor rejected her sketch satirizing tech chiefs, including the Post's owner and Amazon founder Jeff Bezos.
  • Rumorosa, newly opened on Harbor Island, is inviting San Diegans to enjoy artfully-crafted Cali-Baja cuisine at lunch and dinner during San Diego Restaurant Week from September 22-29. Guests can enjoy a two-course lunch for $25. First course options include Hearts of Palm Ceviche in a spicy tomato broth, Spiced Tortilla Soup, or Baby Kale Salad with smoked almonds, ruby grapes, and spicy cotija. Main course selections feature the Taco Truck with citrus pork carnitas or baja-style fish, Pambazo Double Burger with two patties, grilled queso Oaxaca, pickled red onion, cabbage, and salsa macha; Quesabirria with Oaxaca cheese, short rib, salsa roja, radish, and jus; or a Chicken BLT with house-made chicken tinga. Beginning at 5 pm each day, the dinner menu, priced at $45, offers a three-course experience. First course options include Citrus-Poached Rock Shrimp Ceviche, Hearts of Palm Ceviche, Chorizo and Oaxaca Cheese Tetela, or Tijuana Classic Caesar. Main course options feature Grilled Prime NY Strip Steak with Oaxaca cheese scalloped potatoes, charred shishito, and cilantro chimichurri, fresh-caught Pacific Seabass served Veracruz style, Braised Beef Short Rib with buttered hominy mash, pozole jus, pickled red onions, and radish, or Roasted Organic Cauliflower. Dessert options include Cream Cheese Flan or Arroz con Leche. Reservations are encouraged via OpenTable or call 619-692-2255. For more information, visit www.rumorosasd.com.
  • Seabreeze Craft Chocolates is set to host a Halloween-themed chocolate decorating class on October 27 at Noon. Children ages 5+ will enjoy an engaging and festive 90-minute session, diving into the world of chocolate while getting in the Halloween spirit. They’ll get to learn the secrets of chocolate creation and decorate their own spooky treats. All materials and tools are provided, and kids get to take home their custom-designed chocolates to enjoy. A parent or guardian must accompany the child(ren) throughout the class, or may participate and decorate chocolate bars for an additional $35. Space is limited, reserve your spot in advance by clicking here. Seabreeze Craft Chocolates is San Diego’s premier bean-to-bar chocolatier, offering artisanal, sustainably sourced treats crafted with the finest ingredients. Known for their commitment to quality, Seabreeze transforms cacao beans into handcrafted chocolate bars, truffles, and more. Visitors can watch the chocolate-making process in action and participate in chocolate-making classes, creating their own confections. For more information visit seabreezechocolates.com
  • For Restaurant Week, we will offer the full rodizio experience (18 unlimited cuts of meat, gourmet salad bar with 45+ items, and side dishes served tableside) + complimentary signature dessert for $72 per person ($89 original value) Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads. With 18 different cuts of meats, ranging from beef, pork, chicken, lamb, and seafood, there is something for everyone to enjoy. Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 45 items that our gourmet salad bar offers. Cheese bread appetizer and side dishes like garlic mashed potatoes, caramelized bananas, traditional rice, and black beans, served tableside, are a perfect complement to the true Southern Brazilian menu. Dinner and Weekends only. Reservations required. When making reservations be sure to add the special note/request “Restaurant Week” on the notes slot. Visit https://galpaogauchousa.com/reservations/ Galpão Gaucho Brazilian Steakhouse on Facebook / Instagram
  • You can't always know that it's a great year for new music while it's happening, but there was a sense from the very start of 2024 that we were in for a ride.
  • We will be participating in La Jolla’s monthly art walk and will have a variety of artwork and Judaica available for purchase. The topic of the artwalk at our gallery will be Hope. Join us for drinks, snacks, entertainment, and the opportunity to see wonderful, original artwork. A free parking pass registration form will be sent to guests who register before 10 a.m. on Friday, March 1. When: Friday, March 1, 4 to 7 p.m. Where: Yiddishland California Tickets: Donations are welcome. Drinks and snacks will be provided. Yiddishland California on Facebook / Instagram
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