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The nine council members are expected to give final approval for the Jacobs and Cushman San Diego Food Back to construct an on-site organic composting facility at its Mira Mesa warehouse.

Global warming rapidly is turning America the beautiful into America the stormy, sneezy and dangerous, according to a new federal scientific report. And those shining seas? Rising and costly, the report says.

For decades, farmers have been getting checks from the federal government as part of a safety net to help protect against, for instance, the financial ruin of drought or floods.

For decades, farmers have been getting checks from the federal government as part of a safety net to help protect against, for instance, the financial ruin of drought or floods.

Democratic Congressman Scott Peters narrowly won re-election in November, beating Republican Carl DeMaio in a close race that included a lot of negative campaigning from both sides.

On paper, inflation has been low this year. But consumers buying food or fuel may disagree. Prices for beef, eggs, fresh fruit and many other foods are much higher than overall inflation.

Oysters from the Pacific Northwest have long been the most coveted for their sweet, mild flavor. But they now have more competition from Southeast oysters cultivated from Virginia down to Florida.

California's fig industry has undergone some big changes, but after years of struggles, some farmers hope growing consumer interest in fresh produce might finally provide a turnaround.

Temperatures across San Diego County could reach 20 degrees above average on Thursday and Friday — from 90 degrees in the inland valleys to the upper 80s along the coast.

The city of San Diego and San Diego County Water Authority are embarking on a market analysis on the potential of building a hydroelectric power plant in the San Vicente Reservoir.