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  • Following a nationwide search, the San Diego Association of Governments has announced that Mario Orso will take over after the 2023 resignation of Hasan Ikhrata.
  • Borderwine Magazine is an anecdotary of real people’s histories, and at the same time, it is a guide to discover wineries, restaurants and hotels, a collectable magazine, an online wine buying platform, a learning tool and an invitation to experience Baja California wine life. In celebration of the newest magazine release, Chef Roberto Alcocer invites you to a special dinner to enjoy a four-course plating with an opening cocktail reception on Valle's oceanfront patio. The dinner will feature eight wineries from Baja and all guests in attendance will receive a copy of the Borderwine Magazine. Stay Connected on Social Media! Facebook & Instagram
  • Premieres Tuesday, April 30, 2024 at 11 p.m. on KPBS TV / PBS App. Uncover the true story of one of the greatest miscarriages of justice in British legal history. The Post Office wrongfully blamed hundreds of Subpostmasters for theft and fraud due to errors in its own computer system – something it denied for years.
  • Former President Trump claimed he will protect Social Security and warned of a "bloodbath" in the auto industry if he loses the election at a rally for Senate candidate Bernie Moreno in Ohio.
  • Congress is considering whether to override a VA policy that says veterans who need financial fiduciaries may be reported to the FBI’s background check system.
  • San Diego’s favorite holiday tradition is back; Holiday Lunches at Fort Oak are returning for six very special midday services. Not normally open during lunch, Fort Oak is taking the holidays as an excuse to decorate the space and get tipsy and toasty while the sun is still shining. Decked out in their holiday best, the restaurant will be serving up Fort Oak favorites, alongside some new dishes Chef Brad Wise loves to indulge in during the holidays. Chef Brad’s cozy hearth grilled fare feels extra magical this time of year and behind the bar, Bar Manager Jess Stewart is serving up new, festive cocktails, with some special bubbles and bottles brought in just for the occasion. Guests are encouraged to set their out of office messages, leave the car at home, and bring their office pals, friends and family to join Fort Oak in celebrating the best time of year. Holiday lunches will be offered Thursday through Saturday, 11 a.m. to 1:30 p.m. from December 14 through December 23. Secure a sought after reservation via Fort Oak’s website. Stay Connected on Social Media! Facebook & Instagram
  • We asked around the newsroom to find favorite nonfiction from the first half of 2024. We've got biography and memoir, health and science, history, sports and much more.
  • This weekend choose between Cassandro the Exotico or Agatha Christie's famous detective at the cinemas.
  • Mike Casey tells NPR that the scale of spying against the United States is "impressive and terrifying." He says: "More players are getting into it with more tools, going after more targets."
  • Lower courts have said it's unconstitutional to punish people for sleeping outside if no shelter is available. Cities say these rulings have paralyzed their efforts to manage growing tent encampments.
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