Cooking 101: Hot Tips About Food Storage
Wednesday, January 12, 2022 at 7 AM
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Virtual
Free
Did you leave your leftovers from dinner out overnight? Do you thaw food at room temperature? Do you wash your chicken? Are you storing your foods in the correct place? Understanding food storage and food safety are important things for every cook to know.
This workshop is the second week of this 9-week series of the Cooking 101 zoom program that would be helpful for someone who is leaving home and setting up their kitchen or someone who is downsizing. Each week will figure a new topic such as kitchen equipment, meal planning, grocery shopping, snacks, and much more.