Adult Cooking Class on Fermentation
Saturday, June 25, 2022 at 10 AM
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Boys and Girls Club of Solana Beach
$100
The proceeds from this class support the Boys and Girls Club Farm to Table Program for our youth members.
The Boys and Girls Club of San Dieguito is now launching adult cooking classes taught by Nutritionist Abby King who has a master’s degree in
Integrative nutrition and is a practicing nutritionist and chef. The first in our series is learning simple fermentation techniques to create healthy, probiotic-rich foods and improve your diet by adding in beneficial microbial cultures
Click here to register!
Artist Group Info
scohen@bgcsandieguito.org