George's at the Cove Prix Fixe Valentine's Day Dinner
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Georges at the Cove invites sweetheart couples for a prix fixe Valentine’s Day dinner on Friday, February 14 in the lower-level private events space that still offers majestic views of the water.
The three-course dinner is $110 per person, and it must be pre-paid.
First course is a choice of Tuna Belly, Beef Tartare, Pea Salad, or Potato & Holey Cow Cheese Ravioli. Second course is a choice of Hokkaido Scallops, Smoked Duck Breast & Confit Leg, New York Steak, or Wild Mushroom Risotto. Third course is a choice of Chocolate Mousse or Strawberry Shortcake Tres Leches.
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George's at the Cove
You can’t find a more beautiful setting anywhere in San Diego, if you’re looking for a place to sit and relax and enjoy a great meal with a spectacular ocean view. George's give you three distinctly different ways to enjoy it. If you love great food and you want to experience innovative, contemporary food at its peak of freshness, a memorable evening awaits at George’s California Modern, featuring an ever-changing menu from one of San Diego’s most admired chefs, Trey Foshee. If you’re in the mood for a casual bistro menu and the region’s best rooftop views of the ocean, try the Ocean Terrace upstairs. And Level 2 offers a relaxed setting where the indoors and outdoors flow together. Located in the heart of the village of La Jolla, George's overlooks La Jolla Cove and the Pacific Ocean. Long regarded as one of Southern California's quintessential coastal enclaves, La Jolla is home to an eclectic collection of boutiqes, galleries and museums, in addition to restaurants. To hear about up and coming events and information visit George's blog. Get Directions
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