Toast to Mom with a Lavish Mother’s Day Brunch at The Marine Room

Celebrate Mother’s Day with an elegant oceanfront buffet at The Marine Room on Sunday, May 11, from 10 a.m. to 4 p.m. Guests can indulge in a lavish selection of chef-curated dishes, handcrafted cocktails, and world-class service, all while taking in breathtaking coastal views as the waves crash against the restaurant’s floor-to-ceiling windows.

This year’s celebration takes on a new flavor with the arrival of Executive Chef Ananda Bareño, who now leads all culinary programs at La Jolla Beach & Tennis Club. Her debut menu at the Marine Room reflects an ingredient-driven approach that brings a refined, modern touch to this beloved dining tradition, making this year’s celebration even more memorable.

Brunch highlights include a seafood bar, carving station, omelet station, a variety of main entrées, decadent desserts and pastries, and a cheese and charcuterie spread.

This Mother’s Day brunch is priced at $150 per adult and $70 per child (under 12).

To make a reservation, visit https://www.marineroom.com/upcoming-happenings/.

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