Sunday Supper: Late Summer Menu at Rancho Bernardo Inn
Sunday, September 28, 2025 from 4 PM to 8 PM
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Rancho Bernardo Inn
$45 per person
Join us for a Sunday Supper at AVANT on Sunday, September 28th, featuring a thoughtfully crafted three-course menu celebrating late summer.
Begin your evening with a refreshing BLTA Salad of crisp iceberg lettuce, smoked bacon, heirloom tomatoes, creamy avocado, and buttermilk ranch dressing. For the main course, enjoy a savory Wagyu Meatloaf served with mashed potatoes, creamed spinach, and rich mushroom gravy. Conclude your meal on a sweet note with Peaches & Cream, complemented by fresh raspberries and silky vanilla cream. Reservations are encouraged.