AMERICA'S TEST KITCHEN: Flavor-Packed Chicken Dinner
Saturday, Sept. 17, 2022 at 2 p.m. on KPBS TV/ On demand
On this episode, hosts Julia Collin Davison and Bridget Lancaster make Broiled Chicken with Gravy. Equipment expert Adam Ried reveals his top pick for toaster ovens, and gadget critic Lisa McManus shares the best toaster oven gear. Test cook Dan Souza shows Julia a new recipe for Skillet Roasted Broccoli.
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Distributed by American Public Television.