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  • Parents with 9-to-5 jobs often need a few hours of child care between the end of the school day and the end of the work day. But with limited availability, many families must piece together an after-school routine.
  • In the wide-open race for California governor, billionaire Tom Steyer is on a spending binge. The hedge fund manager-turned-liberal activist is using his personal fortune to saturate TV screens and mobile phones with advertising.
  • As part of our AANHPI Heritage Month series, we sit down with Allen Chan, a community leader and owner of Jasmine Seafood Restaurant.
  • We hear from the leaders of two local community organizations about how San Diego's Muslim community is processing last week's events — and where healing begins.
  • The Trump administration wants more green card applicants to return to their home countries to apply. We hear from an immigration law expert on what the changes mean, and how people affected are responding to the latest shake-up in U.S. immigration policy.
  • In recognition of National Nurses Month, Voices del Valle features a special conversation with Lupe Rodriguez, one of the first Hispanic nurses from the Imperial Valley. Student hosts Keira and Delarine explore Lupe’s journey from growing up during segregation in Brawley to attending Mercy College in San Diego during the 1950s and building a groundbreaking nursing career. Her story is one of resilience, determination, and breaking barriers for future generations.
  • We’re excited to share that Salt & Straw ice cream’s beloved Berries Series has returned, featuring fan-favorite flavors that highlight the season’s ripest fruit alongside two new creations and the limited-time return of the Strawberry Shortcake Waffle Cone. The artisan ice cream brand is also celebrating National Ice Cream Week with the debut of a customizable Pint Sundae. Available now through July 23rd, The Berries Series showcases the best of summer berry harvests and West Coast produce. Returning favorites are joined by two new flavors from Tyler Malek, co-founder, head ice cream maker, and the culinary force behind Salt & Straw: Huckleberry Oat Crisp with Foraged Porcini and Raspberry Marzipan Princess Cake (v). To round out the seasonal lineup, Salt & Straw is also bringing back its Strawberry Shortcake Waffle Cone for a limited time, a fruity pairing perfect for any scoop. If you have the Salt & Straw app, you can take advantage of the “Order Ahead” feature to skip the line! Flavors in The Berries Series include: Birthday Cakes and Blackberries - Mouthfuls of rainbow-flecked ‘confetti’ cake are generously strewn throughout salted vanilla ice cream and wrapped with a ribbon of Oregon Growers jam—made from the plump, juicy blackberries the PNW is famous for. Strawberry Pretzel Salad - An iconic Midwestern “salad” turned scoop is back for another summer! Cream cheese ice cream gets swirled with a crunchy pretzel crumble and finished with ribbons of vibrant housemade strawberry jam. Goat Cheese Marionberry Habanero - A longtime fan favorite! Goat cheese from renowned California cheesemaker Cypress Grove meets a fruity swirl of marionberry-habanero jam in every spoonful. Pioneered in Oregon, they’re a standout in the berry landscape and the ideal counterpoint to the slow-build heat and delightfully funky cheese. *New!* Huckleberry Oat Crisp with Foraged Porcini - Porcini mushrooms are cooked down with maple syrup and a splash of port wine before churned into a silky ice cream base. Huckleberry jam adds bright acidity while hand-broken pieces of oaty rosemary lace cookies bring a savory-sweet crunch. *New!* Raspberry Marzipan Princess Cake (v) - Inspired by Sweden’s beloved green princess cake, pistachio-cashew frozen dessert is brightened with vanilla bean and a touch of salt. Ribbons of tangy seedless raspberry jam streak throughout, alongside toothsome cubes of raspberry marzipan and delicate chunks of vanilla bean cake. Additionally, Salt & Straw is celebrating National Ice Cream Week (7/13-7/20), by offering guests the opportunity to create their own Pint Sundae, featuring three scoops of their choice served in a personalized pint and customized with themed stickers. San Diego Locations include: Little Italy, UTC, Del Mar One Paseo, One Paseo Salt & Straw Ice Cream on Facebook / Instagram
  • First, with the primary one week away, we’ll tell you about the race to represent North County on the board of supervisors. Then, we’ll tell you how reduced trash fees came to be. And,one local professor is teaching her students about the Tijuana sewage crisis. And, San Diego’s mobile crisis response teams are set to lose their funding.
  • Join us for a night of family-friendly fun, laughter, and theatrical comedy as the youth of GRBC take the stage with hilarious skits for all ages! Come ready to laugh, cheer, and enjoy a joyful evening together as our young people bring the comedy, the creativity, and the fun. From silly scenes to dramatic surprises, this will be a night you won’t want to miss! This special fundraiser will help cover the youth fees for GRBC's 2026 Family Camp, giving our young people the opportunity to attend, grow, fellowship, and make lasting memories with the church family. Bring your family, invite your friends, and come support the youth of GRBC! Get ready for the show… the laughs are coming! **Turn onto Mt. Burnham Drive to find parking behind Potter's House Church. Grace Reformed Bible Church San Diego on Facebook / Instagram
  • Enjoy a great summer day outdoors at the San Diego Made Summer Market happening on Saturday, August 15 and Sunday, August 16 from 10 a.m. - 5 p.m. at Liberty Station’s Ingram Plaza. This two-day outdoor festival celebrates the creative community and small businesses in San Diego with over 120 local vendors, live music, delicious food and drinks, crafts, photo ops, and more. This family-friendly event is a great way to shop small and explore one-of-a-kind items for yourself and loved ones. Children 10 and under get in free, and there is a $5 entry fee for adults to support the San Diego Made 501(c)(3) nonprofit. Be sure to grab a scavenger hunt card at the entrance—make three qualifying purchases and receive a free handmade gift (while supplies last)! As well as, a voucher available at our information booth for a free gift redeemable at the Jackalope Indie Artisan Fair on August 29 and 30. San Diego Made on Facebook / Instagram
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