Celebrate Turkey Day with breathtaking views of the San Diego skyline. Join us at Island Prime and C Level on Thursday, November 24 as we serve a delectable 3-course menu from 1-7 p.m. Indulge in seasonal favorites such as Diestel Farms Free Range Turkey or Center Cut Filet Mignon. Menu is priced at $74.95 for adults and $16.95 for kids, excluding tax, gratuity and surcharge. We will be accepting reservations for both indoor and patio dining. C Level happy hour will not be offered on Thanksgiving. For reservations, please call 619-298-6802. A copy of the Thanksgiving Dinner menu can be found here! Follow on Facebook & Instagram!