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  • The building is more than 50 years old and beyond repair, city officials said. It's one of five blocks of city-owned real estate in downtown that leaders hope to revitalize.
  • "Trailblazing Women: The Forces Behind San Diego's Story," hosted by Anne Hoiberg, is an inspiring and enlightening talk that celebrates the incredible women who have played pivotal roles in shaping the history and culture of San Diego. From early pioneers to modern-day leaders, this event highlights the groundbreaking achievements of women who have impacted various sectors, including politics, education, business, and social justice. Join us for a powerful discussion that honors their legacies and contributions to the vibrant city we know today.
  • A free 20 min. breakfast lecture series for our creative community. Join us for coffee, donuts, and inspiration every last Friday of the month. Circe Wallace is a former professional athlete turned powerhouse agent and producer, specializing in women’s sports, action sports, and entertainment. Known for her strength in brand development, licensing, and media strategy, she offers holistic representation that empowers athletes and creatives to own their narrative and grow their impact. With a comprehensive understanding of social and digital media distribution, Circe has served as executive producer and producer on a wide range of acclaimed film and TV projects, including "Lisa Andersen’s Doc Trouble," "Taj Burrow’s Fair Bits," Absinthe Films, "That’s It That’s All," "The Art of Flight," "The Fourth Phase," "We Are Blood," BET’s BEING TERRY KENNEDY, MTV’s LIFE OF RYAN, Nickelodeon’s THE MEGA LIFE OF JAGGER EATON, "Depth Perception," DARK MATTER, and most recently, Natural Selection World Tour. Now at Wasserman, Circe continues to build lasting partnerships, drive measurable results, and shape the future of sports and entertainment through strategic, purpose-driven representation.
  • The Maritime Museum of San Diego is thrilled to announce that the restored Western Flyer, the historic fishing vessel used by John Steinbeck during his 1940 Sea of Cortez expedition, will be available for public tours on Wednesday, March 26, 2025, from 10 a.m. to 4 p.m. This exclusive one-day event commemorates the 85th anniversary of Steinbeck and Ricketts' journey, which significantly influenced modern ecological thought and conservation efforts. Visitors can explore the 77-foot sardine seiner as part of the museum's general admission, delving into its rich history and legacy. Published in 1941, "Sea of Cortez: A Leisurely Journal of Travel and Research" chronicled the historic voyage, leaving a profound impact on both the scientific and literary worlds. The book was among the first public calls for conservation in the region and played a key role in raising awareness about the ecological significance of the Gulf of California. Over the decades, it has inspired countless students to pursue careers in marine and field biology. While the book endured, the boat itself disappeared into obscurity for decades. She reappeared 20 years ago, but then sank twice, and was given up for dead, destined to be chain sawed into a tourist attraction in Salinas, California. However, thanks to the efforts of the Western Flyer Foundation, the boat has undergone a meticulous restoration. Maritime Museum of San Diego on Facebook / Instagram
  • Tsuki nights are a monthly tradition at Matsu, a contemporary Japanese restaurant in Oceanside by Chef William Eick. They take inspiration from the modern izakaya nightlife in Japan where communal dining is at the forefront. Become part of a vibrant community and enjoy Tsuki night favorites in a laid back atmosphere with the lights and music turned up—and a staff that can’t wait to unleash their creativity and share their dishes with you. The perfect chance to try their cuisine at a fraction of the full tasting menu cost or experience exclusive chef collaborations! From Japanese comfort foods, to A5 wagyu beef cooked to perfection, to unforgettable desserts, cocktails, and sake, the menu changes each month for constant surprises and new delights. All ingredients are imported from Japan or sourced locally. Follow @eatmatsu on Instagram for monthly updates on the menu or featured collaborations. Tsuki nights occur on the last Tuesday of each month starting at 5 p.m. No reservations accepted. Served on a first-come, first-serve basis until sold out. About Matsu: The dining experience of a lifetime awaits for you on the other side of a towering wooden door in south Oceanside. From hot towels served before your meal, to detailed descriptions of ingredients used in each course, to sake pairings from a certified Sake Sommelier and a low-lit sultry atmosphere, Matsu delivers in every way. You’ll be treated to creative, contemporary dishes that highlight Japanese tradition and local terroir, complete with the only Japanese wines in the county. Discover why Matsu has earned its place in San Diego Magazine’s Best Restaurants list as “Best Japanese Restaurant” two years running! Matsu on Facebook / Instagram
  • You’re invited to Point Loma Church’s family Easter party for the whole community! There will be a petting zoo, bounce house, crafts, mini golf, games and Kona Ice. Bring the whole family and a friend! Point Loma Community Presbyterian Church on Facebook / Instagram
  • There's a new effort to expand homeless service capacity in North and East County San Diego. A local foundation is offering $10,000 for each shelter bed created before July 2026.
  • San Diego city leaders Monday lifted an annual moratorium on public and private construction activity near the beach during the summer in an effort to speed up construction.
  • "City officials are attempting to approve the 101 Ash St. (disposition and development agreement) and ground lease and related documents while concealing their essential terms from public scrutiny," the complaint filed in San Diego Superior Court reads.
  • Supervisor Jim Desmond called SB 79 an “attack on the American dream”; Rep. Scott Peters said the American dream is opportunity.
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