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A California judge found that attorney John Eastman committed "exceptionally serious ethical violations" in his efforts to overturn the results of the 2020 election and recommended disbarment.

The final design for a newly renovated Ocean Beach pier will be unveiled at an upcoming community workshop.

By William Shakespeare Directed by James Vásquez Lowell Davies Festival Theatre From the theater: Shakespeare meets “I Love Lucy” in this 1950s spin on one of the Bard’s wildest and most appealing comedies. The notorious John Falstaff, larger-than-life in every way, leaves the big city to work his charms on the suburban inhabitants of Windsor. Always hustling for his next buck, he sets his sights on two of Windsor’s ladies-who-lunch, but when they figure out Falstaff’s game, they decide to teach him a lesson he won’t forget. Under the direction of Globe Resident Artist James Vásquez, mistaken identities, romance, and an unforgettable gallery of Shakespeare’s most vivid characters fill the stage for a theatrical rollercoaster ride that’s raucous, kooky, and entirely bewitching. Total running time: Two hours and 30 minutes (two acts with one intermission). More information here. Related links: San Diego weekend arts events (KPBS) The Old Globe website | Instagram| Facebook

Saturday, March 30, 2024 at 2:30 p.m. on KPBS TV / Stream now with KPBS Passport! Morgan Bolling makes host Julia Collin Davison Smoked Citrus Chicken, and Toni Tipton-Martin shares the origins of Key Lime Pie. Christie Morrison makes host Bridget Lancaster Really Good Key Lime Pie.

San Diego officials advised visitors to downtown and the Barrio Logan neighborhood Wednesday that an underground sewer project along Harbor Drive would be impacting traffic for the foreseeable future.

A federal appeals panel said mailed ballots arriving on time but in envelopes without dates handwritten by Pennsylvania voters shouldn't be counted. Civil rights groups are now appealing the ruling.

Comedy legend Cheech Marin talked about the impact of film "Born in East LA" and its relevance in today's political climate.

Public is invited to join the Prevent Drowning Foundation of San Diego and the San Diego Junior Lifeguards at the OB Pier Jump! Important Jump Information: • $150 minimum donation/ticket purchase (each participant) • Ticket sales will close on Sunday, Aug 6 at 6 p.m. Remaining tickets will be available on a first-come, first-serve basis at the event on Aug 7. • T-Shirts will be available for purchase at the event only. Adult and kid sizes are available. $25 long sleeve / $20 short sleeve. How will it work? Purchase tickets online with the desired am/pm time below. On event day, check-in at purchased ticket time (8 a.m. or Noon) with name, printed ticket, event waiver, and fins for your required safety lecture. Jumping Requirements: $150 minimum donation (each participant). No Refunds and Non-Transferable. NO FINS NO JUMP. Must be 18 years or older. Must wear swim fins. Must attend safety lecture. Must be a strong ocean swimmer; the ocean swim to the beach after your jump is between 500-1000 yards. Waiver form required at check-in (print and sign beforehand). AM Jumps: 8 a.m. check-in; 8:30 a.m. safety lecture; 9-11 a.m. jump times PM Jumps: Noon check-in;12:30 p.m. safety lecture; 1-3 p.m. jump times Socialize with us: @PDFSanDiego Twitter | Instagram | Facebook Create your own fundraising page to share your experience and cause #FaceYourFear #OBpierjump Jumps will be live streamed on PDFSD Instagram account. Thank you again for your continued support! We are looking forward to another successful SDJG Pier Jump and celebrating this milestone with our amazing San Diego Junior Lifeguards!

Southern California's Imperial Irrigation District supplies water to farmers who grow most of the nation’s winter vegetables. It created a plan to reduce its draws from the Colorado River to help preserve the waterway following years of drought. But a tiny, tough and endangered fish called the desert pupfish got in the way.

Thursday, Dec. 19, 2024 at 9 p.m. on KPBS TV / Stream now with the PBS app. This episode is about meals and recipes that have been handed down through generations. In this episode we visit a Japanese, Puerto Rican - Cuban, Mexican restaurants and a European bakery to learn about their traditional cuisine. Most of these family owned restaurants have been in business since the 1970s. They have a wonderful story about their delicious, traditional meals.