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The discovery that the liquid from canned beans can be whipped into an egg white substitute has taken the vegan world by storm. Now DIY recipes are being codified into cookbooks.

We know that a gene can determine how strongly we experience bitter flavors. Scientists wanted to know if this was also true for sweet. Their study shows genetics may affect our taste for sugar, too.

The group says police practices are also a factor in the resurrection of the party.

Globally, this humble dish was one of the first ways humans learned to unlock the nutrition in grains. Now, chefs are embracing its sumptuous, delicious possibilities. And no, it's not just oatmeal.

Climate change has made some soil in Bangladesh more salty. Many farmers have to leave fields fallow. But what if there were rice varieties that could naturally tolerate the salty conditions?

On an individual level, there are probably DACA recipients who have jobs other Americans want. But on a broader scale, DACA recipients are helping grow the economy.

Kevin Faulconer made the announcement in his first State of the City speech

Democrat David Alvarez surged past ex-Assemblyman Nathan Fletcher Tuesday night in the San Diego Mayor's race. With 34,500 provisional ballots still to be counted, it's likely Alvarez will face Republican Kevin Faulconer.

Isolated in the West Virginia wilderness, the tiny town of Helvetia clings to its distinctly Swiss character and foodways. It all culminates with a pre-Lenten festival where food takes center stage.

The area of land no longer suitable for farming because of salt degradation is rising quickly. Scientists argue the private sector should help fund efforts to reverse it since it relies on the crops.