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Now that they can reopen for limited indoor seating, restaurants in New York City are hoping customers show up for what's normally a busy holiday.
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KPBS Midday EditionA San Diego aquaculture technology start-up is betting that Americans' love of seafood will extend to fish fillets grown from fish cells.
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Local restaurants defy COVID-19 rules as a peaceful protest, San Diego's Spanish-speaking community reacts to the end of the Trump era, and the leader of the San Diego Unified School District is chosen for a position in the Biden administration.
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KPBS Midday EditionCases are rising among the essential workers San Diego depends on to stock its food and medicine.
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KPBS Midday EditionBecause of the pandemic, we’re advised not to travel, not to have large gatherings and to avoid the usual family holiday reunions. But it’s Thanksgiving, and we still have things to be thankful for.
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Even if you’re staying home, you can still feast on delicious seasonal foods. We rounded up six cooking and baking shows to help you make the most of this interesting holiday season.
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KPBS Midday EditionA consortium of more than 100 organizations in San Diego is working on a plan — a kind of paradigm shift — a new vision of how to make sustainable food sources more available to all San Diegans. The group wants your feedback on the plan before Thanksgiving.
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As families across the U.S. scale back on how they traditionally celebrate the holiday, it's been a challenge for turkey producers as they figure out how to adapt to the changing market.
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With new COVID-19 restrictions going into effect on Saturday night, and still no federal assistance in sight, businesses are struggling to stay afloat.
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KPBS Midday EditionSan Diego restaurants who’ve never offered meals specifically geared to the holidays are trying to promote special take out meals or deliveries for Thanksgiving.
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