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Stream now or tune in Saturday, Sept. 26, 2020 at 1 p.m. on KPBS TV
As bone broth and kombucha line the shelves of your local grocery store, we take a closer look at “food as medicine.”
Stream now or tune in Saturday, Sept. 26, 2020 at 2 p.m. on KPBS TV
Recipes featured include the perfect Pan-Seared Swordfish Steaks with Caper-Currant Relish, and the Best Summer Tomato Gratin. Plus a tasting of supermarket capers, and a equipment review for Indoor Gardens.
Stream now or tune in Saturday, Sept. 26, 2020 at 2:30 p.m. on KPBS TV
Test cook Bryan Roof and Julia Collin Davison team up to make a New Orleans classic, Shrimp Po' Boys. Also featured: Mardi Gras favorite, king cakes plus Chicken Sauce Piquant.
Airs Thursday, Sept. 24, 2020 at 9:30 p.m. & Saturday, Sept. 26 at 3:30 p.m. on KPBS TV + Monday, Sept. 28 at 9:30 p.m. on KPBS 2 + PBS Video App
On this episode, we see the Teotihuacan pyramids, take a boat ride through the Xochimilco canals, and eat at Cafe Tacuba.
Stream now or tune in Saturday, Sept. 26, 2020 at 9 p.m. on KPBS 2
Discover the man behind the legend. With full access to the Miles Davis Estate, the film features never-before-seen footage, including studio outtakes from his recording sessions, rare photos and new interviews.