Local Chef Dinner Series With Sara Harris

With so much culinary talent in San Diego, we wanted to create a special collaboration event featuring some of San Diego’s most notable chefs for a Guest Chef Series at Estancia La Jolla Hotel & Spa. Enjoy a decadent coursed pairing dinner prepared by locally-celebrated Chef Sara Harris from Herb & Sea in collaboration with Estancia's Executive Chef Vincent Savignano. Each course will be paired with a curated cocktail and or wine to accompany the meal and the chefs will chat about their inspiration for the dishes—the final menu to come in the next few weeks. Date | Tuesday, October 5 from 6 p.m. to 9 p.m. Location | Estancia La Jolla Hotel & Spa, La Jolla Get tickets here! General admission: $150 plus fees Tickets will not sold at the door. Includes endless food and beverage experiences and complimentary valet parking. Must be 21+ and present valid ID at check-in. For more information, please visit meritagecollection.com/estancia-la-jolla.