Agave Dinner Series

Join us for Alila Marea Beach Resort’s inaugural event of the Agave Dinner Series. Curated and led by Alila Marea Beach Resort’s certified Catador Chris Simmons, the Agave Dinner Series is a collection of seaside pairing dinners that explore the diverse range of spirits crafted from the agave plant. The series continues on August 11 with Don Fulano Tequila and a wanderlust-inducing five-course dinner by VAGA Chef de Cuisine Mark Enciso. Sip, savor and sway to live music – all on the open-air Oceana Terrance Overlooking the Pacific.

Tickets include welcome cocktails, a five-course dinner and tequila pairings. Take-home bottles will be available. Must be 21+ to attend.

One of the last family-owned tequilas naturally produced from ground to bottle, Don Fulano is made by fifth-generation agave farmers in Jalisco, Mexico. Estate grown and bottled, their tequila is crafted from just three ingredients – hand-picked mature agave, proprietary yeast and natural volcanic spring water – that comes to rest in used wine casks of European oak.

SOCIALS:
Alila Marea Beach Resort: Facebook & Instagram
Don Fulano: Twitter & Instagram